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41 articles for “plant resources”
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Research ArticleOpen accessIn the abstractThe Impact of Changes in Forage Vegetation for Saiga (Saiga Tatarica) On Natural Pastures in The Steppe Zone of the West Kazakhstan RegionAmanay Myrzabayev, Zhanbolat Ibraibekov, Zhangeldi Ussenov et al.This study investigates the impact of recent climate changes and reduced anthropogenic pressure on the vegetation cover in the steppe regions of Russia and Kazakhstan, particularly focusing on the effects on saiga (Saiga tatarica) populations. By the late 1990s, a significant shift towards the dominance of grasses and the reduction of herbaceous plants in semi-arid and arid regions was observed, … …OnLine Journal of Biological Sciences, Vol. 25, Issue 4 · 7 Feb 2026 · 1,765 accessesView PDFCite
Review ArticleOpen accessIn the abstractBotanic Products as a Sustainable Alternative in the Control of Rice and Grape Pests in South AmericaRicardo Diego Duarte Galhardo de Albuquerque, Frank Romel Leon-Vargas, Carmen Cerdeña del Aguila et al.Pests present a major threat to agricultural crops, leading to diminished yields, economic losses, and potential food insecurity. In South America, rice and grape cultivation have become increasingly significant due to their economic value, contribution to food security, and role in exports. However, these crops are vulnerable to pests such as Oebalus poecilus, Hydrellia wirthi, and Pseudococcus viburni. The reliance … …OnLine Journal of Biological Sciences, Vol. 25, Issue 2 · 19 Feb 2025 · 5,298 accessesView PDFCite
Review ArticleOpen accessIn the abstractVegetable Beans: Comprehensive Insights into Diversity, Production, Nutritional Benefits, Sustainable Cultivation and Future ProspectsSayed Shahidul Islam, Shanta Adhikary, Mahabuba Mostafa, Motaher HossainVegetable beans, members of the Fabaceae family, have a rich historical significance as a source of plant-based proteins and nutrients. They have been cultivated worldwide for centuries, enriching the nutritional landscape and constituting a crucial component of human nutrition. The wide array of beans, including common bean, lima bean, tepary bean, mung bean, yard long bean, moth bean, adzuki bean, … …OnLine Journal of Biological Sciences, Vol. 24, Issue 3 · 29 Apr 2024 · 5,826 accessesView PDFCite
Research ArticleOpen accessIn the abstractIntercropping Agricultural Practices by Improving Maize Early Growth Process: A Bio-Statistical ApproachDago Dougba Noel, Tuo Yalamoussa, Niamien Coffi Jean Magloire et al.Fertile soil pressure represents a crucial concern vis-à-vis of agricultural crop yield improvement in several southern countries. Environmental concerns and soil low fertility as well as a rapid demographic development and as well intensive industrial exploitation with regard ground resource, drastically contribute in reducing agricultural land availability. We believe that multiple culture and/or intercropping experimentation designs, integration in southern countries … …Current Research in Biostatistics, Vol. 9, Issue 1 · 25 May 2019 · 8,390 accessesView PDFCite
Research ArticleOpen accessIn the abstractDelay-Conscious Service Quality Constraint in IoT Sensor Networks for Smart FarmingZatin Gupta, Amit Kumar BindalThe Internet of Things (IoT) offers different services for the agriculture industry, such as monitoring and analysing real-time data related to current weather conditions, water level, irrigation requirements, growth of plant disease and health status/temperature/humidity, etc.,). The performance of IoT networks may vary due to environmental conditions and operational areas (rural area/urban area/underwater). These constraints may degrade the transmission quality … …Journal of Computer Science, Vol. 19, Issue 8 · 9 Aug 2023 · 5,385 accessesView PDFCite
Review ArticleOpen accessIn the abstractPreparation and Functional Evaluation of Compound Bletilla striata EssenceMengnan Zhu, Jiameng Shen, Hongju Zhang et al.The purpose of this study was to prepare a multi-functional skin care product and apply more plant resources to the skin care industry. The crude polysaccharides from Bletilla striata, Panax ginseng, and Tremella fuciformis were extracted under different conditions based on the characteristics of the plants. The formula ratio of the compound Bletilla striata essence was optimized through an orthogonal … …American Journal of Biochemistry and Biotechnology, Vol. 19, Issue 1 · 8 Jan 2023 · 5,904 accessesView PDFCite
EditorialOpen accessIn the abstractAn Opportunity for the Agricultural Sector: The Renewable Energy SourcesRiccardo Testa, Salvatore TudiscaToday, among the most important issue for energy decisions by policymakers, there are security challenges and environmental impacts on climate change and economic aspects. Since the seventies, in fact, global warming and environmental issues have had an increasing importance in international debate, attracting the attention of several scientific studies (Landi and Benelli, 2016). Many of these studies denoted that over … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 3 · 6 Sep 2016 · 8,092 accessesView PDFCite
EditorialOpen accessIn the abstractProtecting crop species from biotic and abiotic constraints in the era of Global Change: are we ready for this challenge?Marco Landi, Giovanni BenelliReliable and affordable supply of food is of crucial importance to the progress and stability of human societies. During the last century, we have assisted to an extraordinary increase of crop yields, especially for the most widespread and consumed crop species, such as rice, wheat, corn and soybean. The Broadbalk experiment, one of the oldest continuous agronomic experiments in the … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 2 · 4 Jun 2016 · 8,399 accessesView PDFCite
Review ArticleOpen accessIn the abstractApproaches for Conservation of an Ethnomedicinal Plant: Asparagus racemosus Willd.Shubha Thakur, Kishan Lal Tiwari, Shailesh Kumar JadhavIndia is one of the megadiversity regions over the globe, gifted with the immense forest resources having the richness of the medicinal plants. The increasing demand of herbal medicines has led to destructive harvesting practices hampering the existence of natural population. Asparagus racemosus, a female-friendly herb, is one such asset to Indian flora having numerous pharmacological applications. Steroidal saponins are … …OnLine Journal of Biological Sciences, Vol. 15, Issue 3 · 12 Jul 2015 · 7,309 accessesView PDFCite
Research ArticleOpen accessIn the abstractAvailability and Physical Properties of Residues from Major Agricultural Crops for Energy Conversion Through Thermochemical ProcessesYaning Zhang, A. E. Ghaly, Bingxi LiPlant residues from the major agricultural crops (wheat, rice, corn, soybean, sugarcane, coffee and cotton) are abundantly available renewable resources that can be used to supply energy through thermochemical conversion processes. The available amounts of plant residues from these crops and their physical properties (moisture content, particle size, bulk density and porosity) were determined. The annual residues from the wheat, … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 3 · 4 Aug 2012 · 9,663 accessesView PDFCite