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20 results for “eggs quality”
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Research ArticleOpen accessIn the abstractNew Biological Dietary Feed Supplement for Laying Hens with Microelements Based on Duckweed (Lemna minor)Zuzanna Witkowska, Agnieszka Saeid, Katarzyna Chojnacka et al.In this study the applicability of enriched duckweed (Lemna minor) as a dietary supplement witch microelements is reported. In our previous studies, the technology of new feed additives with microelements based on duckweed biomass was elaborated. Here, we report the evaluation of the properties of a new product. The effect of duckweed enriched with microelements on the productivity parameters of … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 4 · 31 Jan 2013 · 8,549 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Effect of Broiler Breeder Ages on the Qualitive and Quantitive Properties of the EggShahabodin Gharahveysi, Seyed Milad Farhadi Niaki, Mehrdad IraniBroiler breeder age is one of the most important factors that affects on egg properties. However by increasing the age of broiler breeder flock, the quality of eggs and consequently the quality of their chick products would be changed. In order to study the effect of broiler breeder flock age on the various aspects of chick products, 300 fertilizable eggs … …American Journal of Animal and Veterinary Sciences, Vol. 7, Issue 3 · 30 Aug 2012 · 7,826 accessesView PDFCite
Research ArticleOpen accessIn the abstractBiological Control of Spodoptera frugiperda Eggs Using Telenomus remus Nixon in Maize-Bean-Squash PolycultureAntonio GutiA©rrez-MartAnez, Alfredo Tolon-Becerra, Xavier B. Lastra-BravoThe maize earworm, Spodoptera frugiperda (J.E. Smith) (Lepidoptera: Noctuidae), is an important pest in maize. Telenomus remus Nixon (Hymenoptera: Scelionidae) is an important control agent of this pest due to its capacity to invade the whole egg mass. The percentage of parasitism by Telenomus remus Nixon (Hymenoptera: Scelionidae) on Spodoptera frugiperda (J.E. Smith) (Lepidoptera: Noctuidae) eggs was evaluated in maize-bean, … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 3 · 17 Jul 2012 · 10,883 accessesView PDFCite
Research ArticleOpen accessIn the abstractAltered Reproduction in Clarias gariepinus Exposed to Industrial EffluentsAdeogun Aina Olubukola, Chukwuka Azubuike VictorProblem statement: Reproductive success is a key factor in determining species survival and the unregulated discharge of industrial effluents into rivers and streams in a developing country like Nigeria, can impair reproductive ability in non-target organisms like fish. Fish, generally accumulate contaminants from their environment in their tissues and these can be transmitted through the yolk lipids to the eggs. … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 1 · 21 Feb 2012 · 7,706 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Use of Insects as Human Food in ZambiaA.E. GhalyProblem statement: The life cycle and culture structure of two commonly eaten worms in Zambia (Isoberlinia paniculata and Miombo/Mopani) were evaluated. The worms were grown on an artificial medium to evaluate the potential of producing them on a commercial scale. Approach: An interesting characteristic of the worms studied was that they reached their maximum weight and maximum length at the … …OnLine Journal of Biological Sciences, Vol. 9, Issue 4 · 31 Dec 2009 · 8,701 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Black Cutworm as a Potential Human FoodA.E. GhalyProblem statement: The black cutworms (Agrotis ipsilon) were grown in an artificial medium to evaluate their potential as a human food. Approach: The culture was started from moths and the life cycle and culture structure were evaluated. There was an initial adjustment period of 3 days during which the growth of the larvae was very slow. The size of the … …American Journal of Biochemistry and Biotechnology, Vol. 5, Issue 4 · 31 Dec 2009 · 7,573 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Yellow Mealworm as a Novel Source of ProteinA. E. Ghaly, F. N. AlkoaikProblem statement: Yellow mealworms of different sizes (4.8-182.7 mg) were grown in a medium of wheat flour and brewer’s yeast (95:5 by weight) to evaluate their potential as a protein source. Approach: There was an initial adjustment period (3-9 days) observed during which the younger larvae (4.8-61.1 mg) grew slowly while the older ones (80.3-182.7 mg) lost weight. After this … …American Journal of Agricultural and Biological Sciences, Vol. 4, Issue 4 · 31 Dec 2009 · 20,859 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordEffect of Bromocriptine and Nano-Bromocriptine on Egg Quality Parameters of Late Laying HensAhmed Dawod, Noha Osman, Hanim S. Heikal, Hamada MahboubThe study was conducted to determine the effect of bromocriptine and nano-bromocriptine on external and internal egg qualities of late laying hens. A total of 150 Novo-gene brown strain hens of 70 weeks of age were selected from a commercial laying farm. The birds were divided randomly into three groups, with 50 birds in each. The first group was given … …American Journal of Pharmacology and Toxicology, Vol. 16, Issue 1 · 30 Sep 2021 · 6,751 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordQuails Response to Aqueous Extract of Bush Marigold (Aspilia africana) LeafE. A. Agiang, O. O.K. Oko, G. E. Essien, Juan Eduardo Suarez RivadeneiraProblem statement: The effects of inclusion of aqueous extract of Bush marigold (Aspilia africana) leaf in quail diet were investigated. One hundred and fifty Japanese quail chicks were used in the study. Approach: In the 14-weeks feeding experiment, the birds were assigned to five treatments of; 0, 2.5, 5.0, 7.5 and 10% inclusion of aqueous extract of Bush marigold leaf. … …American Journal of Animal and Veterinary Sciences, Vol. 6, Issue 4 · 24 Jan 2012 · 9,582 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordBiofortification of Food with MicroelementsKatarzyna Chojnacka, Marcin Mikulewicz, Jerzy CieplikProblem statement: Recently a particular attention was paid to the issue of microelement hunger, also termed hidden hunger. The problem was of global significance, since was related with the public health and concerns over 2 billion people. Approach: The study discusses the state of the art in the research on food biofortification as the sustainable solution to cope with micronutrient … …American Journal of Agricultural and Biological Sciences, Vol. 6, Issue 4 · 28 Dec 2011 · 8,035 accessesView PDFCite