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34 results for “Protein Formula”

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Research ArticleOpen accessIn the abstractDigestibility of Energy and Crude Protein in Korean Rice Wine Residues Fed to PigsMariette Bessem Akonjuen, Bokyung Hong, Hyunjun Choi, Beob Gyun KimTwo experiments were conducted to determine the digestibility of energy and Crude Protein (CP) in Korean Rice Wine Residues (RWR) using in vitro and in vivo approaches. In the in vitro experiment, 2-step and 3-step in vitro disappearance procedures were employed to determine in vitro Ileal Disappearance (IVID) and in vitro Total Tract Disappearance (IVTTD) of nutrients, respectively, in corn, … …American Journal of Animal and Veterinary Sciences, Vol. 14, Issue 3 · 2 Sep 2019 · 7,999 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Usage of Biologically Active Raw Materials in Confectionery Products TechnologyAlfiya Chernenkova, Svetlana Leonova, Tamara Nikiforova et al.Increased man-caused impact, imbalance in diets lead to diseases, premature aging and life shortening. To overcome this imbalance, there is an active search for raw materials containing the physiologically functional ingredients necessary for human health or the raw materials containing biologically active substances, vitamins, mineral substances. To enrich traditional recipes with these components and to give functional purpose to products … …OnLine Journal of Biological Sciences, Vol. 19, Issue 1 · 7 Mar 2019 · 8,750 accessesView PDFCite
Research ArticleOpen accessIn the abstractEfficient Production of Glycosylated and Non-Glycosylated Mycobacterium tuberculosis Antigen 85B Fused to PVX Coat Protein in Nicotiana benthamiana PlantsPablo A. González, Franco D. Puccio, Alicia M. ZeladaThe development of alternative subunit based-vaccines against tuberculosis is necessary due to variable efficiency and some security concerns of the BCG vaccine. The aim of this work was evaluate the production of the Mycobacterium tuberculosis Ag85B antigen fused to Potato Virus X Coat Protein (PVX-CP) by transient expression in Nicotiana benthamiana for subunit-based tuberculosis vaccine formulation. A codon-optimized M. tuberculosis … …American Journal of Biochemistry and Biotechnology, Vol. 14, Issue 4 · 13 Nov 2018 · 9,976 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvaluation of Nutritional Quality of Some Wild Edible Plants in Central Cross River, NigeriaObi-Abang Magdalene, Margaret Akpana Agiang, Victor Eshu Okpashi, Godwin Eneji EgbungAccording to the Nigerian National Population Commission 2006, the population of the nation was conservatively estimated to be over one hundred and seventy million. The challenge of nutritional quality to feed an increasing national population places a higher demand on poorly grown conventional plants. Thus the need to incorporate wild edible plants to bridge the extended gap between the conventional … …American Journal of Applied Sciences, Vol. 15, Issue 6 · 11 May 2018 · 8,139 accessesView PDFCite
EditorialOpen accessIn the abstractIs Rerum® the New Coley's Vaccine?Marco RuggieroColey's Vaccine and Cancer Immunotherapy Dr. William B. Coley is credited for having been the first to translate the observation of an association between bacterial infections, high fever and cancer remission into a successful cancer treatment. However, it is worth noting that such an association dates back to at least one century before Coley's times; as Wiemann and Starnes from … …American Journal of Immunology, Vol. 13, Issue 2 · 31 May 2017 · 12,281 accessesView PDFCite
Research ArticleOpen accessIn the abstractSDS-PAGE Protein Pattern and Antigenicity Cross Reaction of Human SchistosomesNahed A.A. EL-Ossily, Doaa A. Yones, Mohamed El-Salahy M.M. Monib et al.Schistosomiasis is one of the most important neglected tropical diseases. Its control depends on treatment with the available drug praziquantel. No vaccine exists despite the intense search for molecular candidates and adjuvant formulations over the last three decades. The present study aimed to compare the antigenic protein structures of Schistosoma mansoni, S. haematobium, Fasciola. hepatica and Echinococus granulosus hydatid cyst … …American Journal of Infectious Diseases, Vol. 12, Issue 1 · 10 Feb 2016 · 7,354 accessesView PDFCite
Research ArticleOpen accessIn the abstractTHE USAGE OF ANIMAL AND VEGETABLE ORIGIN RAW MATERIALS COMBINATORICS IN MEAT PRODUCTS OF &#34HALAL&#34 CATEGORY DEVELOPMENTIvan F. Gorlov, Oksana B. Gelunova, Tatiana M. Giro, Ekaterina P. MirzayanovaIntegrated researches aimed to develop technologies and recipes for meat products of &#34Halal&#34 category using seed fat and Milk Protein-Carbohydrate Concentrate (MPCC) represent a new generation of scientific and practical interest. In this connection, the authors propose technologies and recipes for meat products of &#34Halal&#34 category, designed on the basis of rational combinatorics of animal and vegetable origin raw materials, … …American Journal of Agricultural and Biological Sciences, Vol. 9, Issue 4 · 15 Oct 2014 · 7,651 accessesView PDFCite
Research ArticleOpen accessIn the abstractExtrusion of Peas (Pisum sativum L.): Effects on the Apparent Metabolisable Energy and Ileal Nutrient Digestibility of BroilersCatootjie L. Nalle, Ganesharanee Ravindran, Velmurugu RavindranProblem statement: The potential feeding values of grain legumes, such as peas (Pisum sativum), are limited because of the presence of anti-nutritional factors. In particular, protease inhibitors are of interest, but these can be readily destroyed by thermal treatments. In the present study, the influence of extrusion on the chemical composition and nutritive value of peas was evaluated. Approach: Two … …American Journal of Animal and Veterinary Sciences, Vol. 6, Issue 1 · 26 Apr 2011 · 8,415 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of L-Leucine Supplementation on Growth Performance and Carcass Characteristics of Grower-Broiler Chickens Fed Low Protein DietsE. Erwan, A. R. Alimon, A. Q. Sazili et al.Problem statement: Supplementation of broiler diets with cristalline amino acids (i.e. lysine, ethionine and threonine) may support equal broiler growth and improve overall amino acids balance and enable a reduction in CP level of diets. Approach: A trial was conducted to evaluate the effect of supplemental L-leucine in diets containing recommended levels and low crude protein (20 and 18%, respectively) … …American Journal of Animal and Veterinary Sciences, Vol. 4, Issue 4 · 31 Dec 2009 · 8,965 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Stripping Frequency on Semen Quality of Endangered Caspian Brown Trout, Salmo trutta caspiusSaeed Hajirezaee, Bagher Mojazi Amiri, Ali Reza MirvaghefiProblem statement: Because of dramatic declines in stocks of endangered Caspian brown trout males, Salmo trutta caspius in Caspian Sea, each male brooder is stripped indispensably more than once during the spawning season in other to artificial insemination in hatchery. The aim of the present study was to assay the changes of indicators of semen quality (sperm motility, sperm production, … …American Journal of Animal and Veterinary Sciences, Vol. 4, Issue 3 · 30 Sep 2009 · 7,478 accessesView PDFCite