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38 articles for “Milk Samples”
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Research ArticleOpen accessIn the abstractAntimicrobial Susceptibility of Bovine Subclinical Mastitis and During Milk Separation Isolates and the Accompanying Hygienic PracticesSultan Farag Nagati, Safaa Khamis HassanMilk is considered one of the most perfect foods for humans and milk contains many nutrients. Subclinical mastitis has been counted as a great problem for dairy manufacture. The disease causes severe economic losses due to lower milk production, treatment costs and increased labor and milk retained for human consumption after treatment and premature culling. A cross-sectional study was conducted … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 2 · 7 Apr 2021 · 6,511 accessesView PDFCite
Research ArticleOpen accessIn the abstractβ-carotene Supplementation Does Not Improve Milk Yield and Milk Components of Saanen GoatsDominic Lado Marino Gore, Khoboso Christina LehloenyaWe hypothesized that supplementing goats with β-carotene would increase milk yield and improve milk quality. Therefore, the current study aimed at evaluating the effect of supplemental β-carotene on milk yield and milk components. Goats were divided into two groups, one group received β-carotene 100 and 50 mg/head/day before and during the drying off period, respectively, while the second group received … …American Journal of Animal and Veterinary Sciences, Vol. 15, Issue 2 · 19 May 2020 · 6,767 accessesView PDFCite
Research ArticleOpen accessIn the abstractSafety Assessment of Indigenous Probiotic Strain Lactobacillus plantarum Dad-13 Isolated from Dadih Using Sprague Dawley Rats as a ModelEndang S Rahayu, Ilzamha H Rusdan, Armita Athennia et al.Lactobacillus plantarum Dad-13 is a probiotic candidate from dadih, a traditional fermented buffalo milk from West Sumatera, Indonesia. This study aimed to evaluate safety aspects of L. plantarum Dad-13 in high dose consumption on Sprague Dawley rats. Two treatment groups were fed with 1011 CFU/mL/day of L. plantarum Dad-13 for 14 and 28 days respectively. Two placebo groups were fed … …American Journal of Pharmacology and Toxicology, Vol. 14, Issue 1 · 12 Nov 2019 · 10,142 accessesView PDFCite
Research ArticleOpen accessIn the abstractModeling of Some Dairy Performance Indices on Milk Somatic Cell Count in Holstein Dairy CowsAhmed Dawod, Sherif Shawky, Tamer M. Abdel-Hamid et al.This study was conducted to evaluate the direct and the indirect standardized effects of some dairy performance parameters (days dry, lactation length, parity, total milk yield and 305-day milk yield) on the milk Somatic Cell Count (SCC) of Holstein cows throughout modeling of these variables with the path analysis technique. During studying 617 Holstein cows were enrolled in the experiment … …American Journal of Animal and Veterinary Sciences, Vol. 14, Issue 4 · 27 Oct 2019 · 7,239 accessesView PDFCite
Research ArticleOpen accessIn the abstractAssociation of Reproductive Problems and Dairy Cow Productivity in a Farm with an Outbreak of Neosporosis Abortion in BrazilFrancisco Carlos Rodrigues de Oliveira, Samira Salim Mello Gallo, Murilo de Oliveira Bôa-Morte, Nicole Brand EderliNeosporosis is a disease caused by the protozoan Neospora caninum and its only clinical symptom in adult cows is abortion. In order to determine whether N. caninum was associated with an outbreak of abortion on a high milk production dairy farm with excellent livestock and health control standards, blood was collected from all the animals in the herd to obtain … …American Journal of Animal and Veterinary Sciences, Vol. 14, Issue 1 · 1 Feb 2019 · 7,462 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffectiveness of Disinfectants on Environmental Multidrug Resistance Contaminants Causing Skin Abscess in Farm AnimalsSultan Farag Nagati, Soumaya S. A. El Shafii, Shaimaa R. A. Abd El MawgoudResistance to antimicrobial agents is recognized as a growing problem for different farms and infection of farm animals with abscesses is detrimental to livestock due to the enormous economic losses. This study aimed to find out the bacterial infection of some cases in farm animals suffering from wounds and abscesses in Fayoum Governorate, Egypt and Related Antimicrobial Resistance (AMR) procedures … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 3 · 11 Aug 2021 · 7,196 accessesView PDFCite
Research ArticleOpen accessIn the abstractChemical Composition, Texture and Sensory Evaluation of Yogurts Supplemented with Amaranth FlourAlma Aytkozhayevna Shunekeyeva, Mariam Alimardanova, Majorov Alexandr AlbertovichThis study aimed to assess the effect of adding non-roasted and roasted amaranth flour to yogurt at a dose of 5 g per 100 mL on the approximate composition, storage stability, texture and sensory evaluation of yogurt. Yogurt without supplementation was used as control. The products were evaluated for moisture, carbohydrate, protein, fat, ash and mineral content. In order to … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 2 · 3 May 2021 · 7,093 accessesView PDFCite
Research ArticleOpen accessIn the abstractIncrease in Crude Protein Content of Milk Replacers with Vegetable Protein: Effect on Health and Dairy Calves' PerformanceEvangelina Miqueo, Thais Manzoni Torrezan, Nathalia Britto Rocha et al.The use of milk replacer instead of whole milk may be an economical alternative to calf-rearing systems. However, together with the volume fed, its composition is critical for high performance, especially regarding the origin of the protein. Two milk replacers with different protein content were evaluated to see the effect on the performance of calves. Thirty-three Holstein calves were distributed … …American Journal of Animal and Veterinary Sciences, Vol. 12, Issue 1 · 6 Feb 2017 · 7,779 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Effects of Subacute Ruminal Acidosis on Milk Fatty Acid Profile in Dairy CattleC. Mitchell, O. ALZahal, M.M. Or-Rashid et al.The objective of this experiment was to examine the effect of Subacute Ruminal Acidosis (SARA) on milk fatty acid (FA) profiles with emphasis on odd-chain and branched-chain FA. Sixteen multiparous Holstein dairy cows (618±35 kg of body weight, 221±32 days in milk) were used in a randomized complete-block design. During week 1, all cows received a high-forage diet (90% chopped … …American Journal of Animal and Veterinary Sciences, Vol. 11, Issue 2 · 27 Apr 2016 · 7,746 accessesView PDFCite
Research ArticleOpen accessIn the abstractLevels of Aflatoxin M1 in Different Types of Milk Collected in Jahrom, Iran, Winter-Spring 2013Reyhaneh Rouhi, Akbar Kazemi, Abdolreza Sotoodeh Jahromi et al.Aflatoxins as a group of mycotoxins, are produced by Aspergillus species under environments that favor the growth of molds. Aflatoxin M1 (AFM1) has been considered as a class 2Bcarcinogen. As milk is a major nutrient, extensive attention must be taken on the presence of AFM1 in commercial milk and dairy foods. The aim of this study was to evaluate AFM1 … …American Journal of Animal and Veterinary Sciences, Vol. 10, Issue 3 · 19 Aug 2015 · 7,259 accessesView PDFCite