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Research ArticleOpen accessIn the keywordsThe Level of Breeding Value of Cattle of the Auliekol Breed, Calculated by the Blup MethodAnuarbek Temirbekovich Bissembayev, Alzhan Smailuly Shamshidin, Zhanat Maratovich Kasenov et al.Currently, the assessment of the breeding value of livestock provides for new approaches to determine the genetic qualities of animals that sustainably transmit to offspring. This is achieved by using the phenotypic data of the ancestors, the closest lateral relatives, as well as the animals themselves and their descendants, which, according to all canons, is facilitated by the so-called BLUP … …OnLine Journal of Biological Sciences, Vol. 23, Issue 2 · 14 Apr 2023 · 5,258 accessesView PDFCite
Research ArticleOpen accessIn the keywordsEstimated Breeding Value of Kazakh White-Headed Cattle BreedAnuarbek Temirb Bissembayev, Dastanbek Asylbekovich Baimukanov, Vladimir Ivanovich Trukhachev et al.The purpose of the study is to establish the estimated breeding value index of Kazakh white-headed cattle by productive indicators. The Estimated Breeding Value (EBV) of the productive indicators of animals of the Kazakh white-headed breed was determined for 2018-2021. The index values were further interpreted as an assessment of the own genetic productivity of each evaluated animal relative to … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 2 · 14 Apr 2023 · 6,862 accessesView PDFCite
Research ArticleOpen accessIn the keywordsComparative Assessment of Meat Qualities of Purebred and Crossbred Kalmyk BullsI. N. Aitzhanova, G. I. Shaikamal, L. A. Seleuova et al.The purpose of thisstudy was to review the meat qualities of Kalmyk cattle by the method oflifetime evaluation of the meat forms of purebred and crossbred bulls bystudying growth and development, as well as determining the thickness ofsubcutaneous fat, the loin eye area and the meat marbling. Throughout theexperiment (from 6 to 12 months), Kalmyk bulls were characterized bysignificantly (p≤0.01) … …OnLine Journal of Biological Sciences, Vol. 22, Issue 3 · 20 Sep 2022 · 5,232 accessesView PDFCite
Research ArticleOpen accessIn the keywordsThe Influence of Geese Age on Their Productive and Reproductive QualitiesDanis Khaziev, Rinat Gadiev, Albert Farrakhov et al.This study aims to determine the optimal age for using breeder geese for hatching eggs. Four parties of experimental groups of geese of a large grey breed were formed to conduct a scientific and economic experiment. There were three groups of geese in each party, with the female geese aged 1, 2, 3 years and the male geese of 1,2,3,4 … …American Journal of Animal and Veterinary Sciences, Vol. 17, Issue 1 · 29 Mar 2022 · 6,290 accessesView PDFCite
Research ArticleOpen accessIn the keywordsPatterns of Growth and Development of Young Herd Horses of EurasiaKhamit Ablgazinovich Aubakirov, Makpal Temirhanovna Kargayeva, Sayana Darzhaevna Mongush et al.The aim of the research in a comparative aspect is to study the patterns of postembryonic growth and development of the herd horse population of the Republic of Kazakhstan and the Republic of Teva of the Russian Federation. In the Republic of Kazakhstan, the experimental part of the work was carried out in the farms "Urker" of Moyinkum and "Kaldybay" … …American Journal of Animal and Veterinary Sciences, Vol. 17, Issue 1 · 15 Mar 2022 · 6,582 accessesView PDFCite
Review ArticleOpen accessIn the keywordsZoo-Technical Features of Tabun Horses in Almaty Region of Republic of KazakhstanShynggys Assilbekov, Kairat Iskhan, Nursultan Japashov, Aidana OrynbassarovaThis work was attended to improve and show the comparative characteristics of exterior features, assessment of the constitutional type of horses, determination of the direction of the productive profile of mares bred in LLP "AKBOZ" of Almaty region. Horse meat obtained in herd horse breeding contains a high number of nitrogen-containing substances with a reduced content of intramuscular fat. Therefore, … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 1 · 22 Jan 2021 · 6,916 accessesView PDFCite
Research ArticleOpen accessIn the keywordsEffect of the Cresacin Feed Additive on the Digestibility of Nutrients, Productivity and Egg Quality in Egg Laying QuailsDjunaydi Gayirbegov, Gayaz EngurazovThe purpose of the article was to study the effect of the Cresacin feed additive on the digestibility and use of nutrients in the diet of egg laying quails, as well as their egg productivity and quality. The experiment was carried out on 600 heads of one-day-old quails of the Estonian breed, which were divided into four similar groups of … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 1 · 6 Mar 2023 · 5,284 accessesView PDFCite
Research ArticleOpen accessIn the abstractPostnatal Muscle Growth and Allometry in Anatomical Regions of Russian Black-Pied Heifers and their Crosses With Hereford and Charolais Under Intensive RearingIvan Petrovich Prokhorov, Grigorii Sergeyevich Shekhovtsev, Yulia Vasilevna ShoshinaCrossbreeding dairy cattle with specialized beef breeds is an effective strategy to increase beef production, yet data on muscle growth patterns in crossbred heifers remain limited. This study aimed to evaluate the growth intensity and redistribution of muscle mass in anatomical regions of carcasses in Russian Black-Pied heifers and their crosses with Hereford and Charolais breeds. A scientific experiment was … …American Journal of Animal and Veterinary Sciences, Vol. 21, Issue 2 · 10 Aug 2026 · 920 accessesView PDFCite
Research ArticleOpen accessIn the abstractGrowth Dynamics and Meat Productivity of the Kushum Horse BreedOtebayev Zhassulan, Akimbekov Amin, Alpeisov Shokhan et al.In the conditions of the south-eastern zone of the Almaty region under herd management conditions without altering the existing husbandry practices the meat productivity of Kushum breed of horses is increased in the Bayserke Agro Farm due to breeding of highly productive stallions and mares of the Kushum breed. The primary objective of this study is to assess the productivity, … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 3 · 4 Dec 2025 · 2,743 accessesView PDFCite
Research ArticleOpen accessIn the abstractIncreasing Immunity in Young Cattle Through the Use of the Probiotic Preparation Lactobact-ARZMyktybaeva Raya, Alpeisov Shokhan, Kozhakhmetova Zubaira, Kyrgyzbay NazymAccording to the Kazakhstan national animal health monitoring system, the mortality rate of young farm animals ranges from 4.2% to 7.8%, with gastrointestinal diseases being the main registered condition. This study aimed to create a locally produced probiotic, formulated using a consortium of lactic acid bacteria, to enhance the immune function of young farm animals. The study utilized a newly … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 3 · 3 Dec 2025 · 2,272 accessesView PDFCite