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55 results for “Feed Supplementation”
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Research ArticleOpen accessIn the abstractDetermination of the Probiotic Potential and Metabolic Function of Lactobacillus Strains for Healthy Calf RearingRaya Myktybayeva, Serkan Özkaya, Elif Rabia Şanlı et al.This research investigstes the impact of probiotic supplementation on the growth performance, health status, and physiological traits in Holstein calves. A total of thirty calves were randomly divided into three experimental groups: a control group and two treatment groups receiving probiotics at doses of 1 g/10 kg and 1.5gt/10 kg live weight. Key indicators, including Live Weight (LW), Body Measurements … …OnLine Journal of Biological Sciences, Vol. 25, Issue 3 · 23 Jul 2025 · 3,626 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Dietary Isoleucine Supplementation on the Growth Performance, Carcass Characteristics and Ileal Morphology of Native ChickensCharles Venirius Lisnahan, Oktovianus Rafael Nahak, Lukas PardosiThe roles of isoleucine in the protein synthesis, metabolisms, and growth of chicken have been widely reported. However, its effect on native chicken has not been previously reported. In this work, we reported the effects of dietary isoleucine supplementation on growth performance, carcass characteristics, and ileal morphology in native chickens during the grower phase (6-12 weeks). Two hundred native chickens … …OnLine Journal of Biological Sciences, Vol. 25, Issue 2 · 21 Jun 2025 · 2,940 accessesView PDFCite
Research ArticleOpen accessIn the abstractMeta-Analysis of Bacillus in Laying Hen Nutrition: Feed Intake, Feed Conversion Ratio and Egg Productive IndicesChristian Anayo Mbajiorgu, Ifeanyichukwu Princewill Ogbuewu, Monnye MabelebeleThis data synthesis study aimed to explore the impact of bacillus additive on performance of laying hens. Three bibliographic databases were scanned, with no restrictions on language and date. The inclusion criteria were randomised and controlled trials using non-diseased laying hens and published in peer-reviewed journals. The eligibility criteria were also information on measured performance parameters and studied moderators. Eighteen … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 2 · 17 Jun 2025 · 3,937 accessesView PDFCite
Research ArticleOpen accessIn the abstractOat Pellets and Hay in Alpacas of Pastures of the Andean Zone, PerúMarcial Enciso Altamirano, Jimny Núñez Delgado, Alejandrina Sotelo-Méndez et al.The research was carried out at the INIA's Quimsachata experimental center in Puno, Peru; with the purpose of evaluating oat pellets and hay in Alpaca pastures in the Andean Zone. A total of Sixty-three 15-month-old female alpacas were used to evaluate their weight gain and feed consumption. The experiment was conducted with three treatments and 21 replicates under a completely … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 4 · 4 Mar 2025 · 5,583 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Autolyzed Yeast Supplementation on Productive Performance Meat Quality Visceral Organ and Cecum Bacteria of Broiler ChickensSirinapa Taechanan, Kanokporn Poungpong et al.We assessed the effects of dietary Autolyzed Yeast (AY; Saccharomyces cerevisiae) on the performance, meat quality, visceral organ weights, and cecum bacteria of broiler chickens. We utilized a total of 360 one-day-old male Ross308 chicks. We allocated the chicks to four different dietary treatments, each consisting of six duplicates. Each replica consisted of 15 chicks per pen. The study included … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 3 · 19 Sep 2024 · 5,086 accessesView PDFCite
Research ArticleOpen accessIn the abstractIn vitro Ruminal Cumulative Gas and Methane Production, Enzyme Activity, Fermentation Profile and Nutrient Digestibility on Feed Supplemented with Organic SeleniumMoh. Sofi’ul Anam, Andriyani Astuti, Budi Prasetyo Widyobroto et al.Methane (CH4) emissions are indeed a global environmental concern and ruminants are a significant source of these emissions; however, there is limited understanding regarding the contribution of organic Selenium (Se) in mitigating CH4 emissions. Hence, this study investigated the impact of supplementing organic Se from Selenomethionine (Se-Met) on the in vitro ruminal cumulative gas and CH4 production, fermentation profile, enzyme … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 4 · 26 Oct 2023 · 5,215 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Tropical Alfalfa on Cholesterol (Egg and Blood) and Layer Chicken Meat QualityBambang Suwignyo, Eprilia Aristia Rini, Heru Sasongko et al.Tropical alfalfa is a cultivar of alfalfa with high protein content and good adaptability with the local name Kacang Ratu BW. The supplementation of duck feed with tropical alfalfa or Kacang Ratu BW may reduce the cholesterol levels in duck meat with the presence of saponin. This study aimed to determine the effects of Kacang Ratu BW supplementation on egg … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 3 · 22 Sep 2023 · 5,244 accessesView PDFCite
Research ArticleOpen accessIn the abstractDietary Inclusion of Sunflower Seed Alters Blood Plasma and Endometrium Lipid Profile in Beef CowsMariângela Bueno Cordeiro Maldonado, Ricardo de Oliveira Rodrigues, Dante Pazzanese Duarte Lanna et al.Polyunsaturated Fatty Acids (PUFA)-enriched diets are recognized as a significant approach for improving the reproductive efficiency of cattle. The aim of this study was to evaluate the effects of sunflower seed, a PUFA-rich feed source, supplementation on plasma and endometrium lipid profiles in beef cattle. It was hypothesized that feeding of sunflower seed has an additional effect on PUFA that … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 2 · 25 Jul 2023 · 5,547 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Effect of Zinc Biocomplex and Vitamin E Supplementation in the Ration of the Digestibility and Nutritional Content of Kacang Goat MeatTintin Rostini, M. Irwan Zakir, Danang BiyatmokoThis research aims to determine the effect of zinc biocomplex and vitamin E supplementation in the ration of the digestibility and nutritional content of male Kacang goat meat. A completely randomized design with 4 treatments and 6 replications was used in this research, with each replication consisting of 1 goat. Furthermore, the total number of livestock used was 24 goats … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 1 · 25 Mar 2023 · 5,896 accessesView PDFCite
Research ArticleOpen accessIn the abstractVitamin D Supplements Tone Down the Progression of Atheromatous Plaque Formation in a Dose-Dependent MannerAhmed Farouk, Khalid M. Mohany, Magdy Algowhary et al.Hypovitaminosis D has a negative impact on the cardiovascular system. We performed the current study to investigate the expression of Vitamin D Receptor (VDR) in atherosclerotic human male aortas and to examine the effect of different doses of Vit. D supplementation on VDR expression in the aortas of male rats fed a High-Fat Diet (HFD). Human participants included 50 atherosclerotic … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 3 · 5 Oct 2021 · 6,724 accessesView PDFCite