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1,258 results for “Food”

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Research ArticleOpen accessIn the abstractLevels of Aflatoxin M1 in Different Types of Milk Collected in Jahrom, Iran, Winter-Spring 2013Reyhaneh Rouhi, Akbar Kazemi, Abdolreza Sotoodeh Jahromi et al.Aflatoxins as a group of mycotoxins, are produced by Aspergillus species under environments that favor the growth of molds. Aflatoxin M1 (AFM1) has been considered as a class 2Bcarcinogen. As milk is a major nutrient, extensive attention must be taken on the presence of AFM1 in commercial milk and dairy foods. The aim of this study was to evaluate AFM1 … …American Journal of Animal and Veterinary Sciences, Vol. 10, Issue 3 · 19 Aug 2015 · 7,255 accessesView PDFCite
Research ArticleOpen accessIn the abstractMultilevel Ordinal Response Modeling of Trend of Breastfeeding InitiationWaheed Babatunde Yahya, Samson Babatunde AdebayoThe amount of health benefits derived from breastfeeding is influenced by age of the child at initiation of the first breast milk, the duration and intensity of breastfeeding and age at which the child is introduced to supplementary foods and other liquids. In this study, the general trend of timing of breastfeeding initiation among nursing mothers in Nigeria between 1990 … …Current Research in Biostatistics, Vol. 3, Issue 1 · 4 Sep 2013 · 8,157 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Some Ecological Factors on Thegrowth of Aspergillus niger and Cladosporium sphaerospermumIbtisam Mohammed AbabutainIndoor airborne fungi have been implicated in human health problems, damage to building materials, books, clothes and stored foods, which effected by different ecological factors. Aspergillus niger and Cladosporium sphaerospermum are the most dominant indoor airborne fungi were obtained from our previous study. The effect of normal indoor conditions (Temperature and Relative Humidity) on their growth was studied. Including their … …American Journal of Applied Sciences, Vol. 10, Issue 2 · 12 Feb 2013 · 7,559 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntidiarrheal Activity of Apus Bamboo (Gigantochloa apus) Leaf Extract and its Bioactive CompoundsNoryawati Mulyono, Bibiana Widiyati Lay, Laora Ocktreya, Sri RahayuMost of every part of bamboo plants had economical value. The wood is used as building and furniture, the shoot is processed as health foods and medicines, the root and culms are used as traditional medicine. The leaf has been believed that it could heal diarrhea in piglets, rabbit, poultry and calves. This research was designed to investigate the inhibition … …Current Research in Microbiology, Vol. 4, Issue 1 · 19 Jan 2013 · 9,590 accessesView PDFCite
Research ArticleOpen accessIn the abstractForensically Flies Detect the Nutritional Value of Corpses Through Neuro-Chemoreceptive Cells-(5th Cell)Hedayat Abdel Ghaffar, Tarek Tantawi, Ibrahim Gaboub et al.Animals have evolved several chemosensory systems for detecting potentially dangerous foods in the environment. Activation of specific sensory cells within these chemosensory systems usually elicits an aversive behavioral response, leading to avoidance of the noxious foods. Blowflies respond to sugars, salts and water through the activation of specific chemoreceptor neurons in the antennal, labellar and tarsal chemosensillae. These insects also … …Neuroscience International, Vol. 3, Issue 2 · 5 Sep 2012 · 7,243 accessesView PDFCite
Research ArticleOpen accessIn the abstractCan Soy Change Serum Estradiol Concentration in Neonate Ovariectomized Rat?Mahnaz Taherianfard, Mina Tadjali, Mohammad Ebrahim AstanehProblem statement: Phytoestrogens are plant derived compound found in a wide variety of foods, most notably soy. The purpose of this study was to assess the effect of soy isoflavones on circulating 17-β estradiol in neonate ovariectomized rat. Approach: Thirty, one day olds rats were used. Blood sample were collected after two months. 17-β estradiol was assayed by radioimmuno assay … …Current Research in Medicine, Vol. 3, Issue 1 · 21 Mar 2012 · 7,402 accessesView PDFCite
Research ArticleOpen accessIn the abstractNutrient and the Mind-Body Axis, in Relation to Omega-3 Fatty Acids and Amino AcidsToru Takahashi, Eri Toda, Ram B. Singh et al.Noncommunicable Diseases (NCDs); obesity, type 2 diabetes mellitus, Cardiovascular Diseases (CVDs) and cancer have become major health problems in both developing and developed countries. Physical inactivity and increased intake of energy rich proinflammatory foods in association with genetic predisposition are common primary risk factors for these problems. Mind-body interactions and mechanisms in relation to hypothalamus neurotransmitters and vagus nerve have … …Current Research in Medicine, Vol. 3, Issue 1 · 17 Feb 2012 · 7,322 accessesView PDFCite
Research ArticleOpen accessIn the abstractRole of Cardioprotective Diet in Acute Coronary SyndromeR. B. Singh, Suniti Dharwadkar, Fabien DeMeester et al.Problem statement: Nutritional factors appear to be quite important in the pathogenesis and prognosis among patients of Acute Myocardial Infarction (AMI) or Acute Coronary Syndrome (ACS). Increased consumption of proinflammatory foods; such as refined starches and sugar, trans fat, saturated fat and w-6 fatty acids may increase proinflammatory cytokines, oxidative stress and free fatty acids causing endothelial dysfunction. Approach: Columbus … …Current Research in Medicine, Vol. 2, Issue 2 · 15 Oct 2011 · 7,460 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Body Calming and Body Vitalizing Effects of Vernonia Amygdalina Leaf Extract and Leaf Powder and their MechanismsUtoh-Nedosa Uchechukwu AnastasiaProblem statement: Vernonia amygdalina (V. amygdalina) leaf soup is regarded by the indigenous Igbo people of South Eastern Nigeria as their best leafy vegetable soup. Despite the bitterness of the bitter leaf soup, the native eaters of the soup feel very content when they eat pounded carbohydrate foods with it. Oral V. amygdalina leaf extract was taken methodically in this … …American Journal of Agricultural and Biological Sciences, Vol. 6, Issue 3 · 20 Sep 2011 · 8,163 accessesView PDFCite
Research ArticleOpen accessIn the abstractExcess Body Fat Elimination (Anti-Obesity) Effects of Vernonia Amygdalina Leaf ExtractUtoh-Nedosa Uchechukwu Anastasia, Anowi Chinedu Fred, Nedosa Kenechi Stanislaus, Oduche Uzoamaka AnthoniaProblem statement: Many obese or overweight persons complain that they don’t know what makes them fat. They would also like to know how to loss excess fat and maintain the fat loss. Approach: This research study was structured to make the obesed subject loose excess fat and at the same time learn what makes people fat so that in the … …American Journal of Pharmacology and Toxicology, Vol. 6, Issue 2 · 17 Aug 2011 · 8,524 accessesView PDFCite