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104 results for “Livestock Production”

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Research ArticleOpen accessAll words, across the recordEstimation of Adaptability and Stability of Nellore Sires, based on the Productive Progeny Performance Raised in Brazilian SavannaJúlio César De Souza, Fabio Fábio Rafael Leão Fialho, Carolina Fregonesi De Souza et al.The study investigates the performance and adaptability of Nellore sires across different regions, focusing on weight traits at 205 days (W205) and 550 days (W550). Analysis reveals significant variations in progeny weight means among evaluated sires, highlighting the importance of sire selection for herd improvement. Notably, certain sires consistently exhibit superior weight traits across diverse environmental conditions, indicating their potential … …American Journal of Agricultural and Biological Sciences, Vol. 19, Issue 1 · 2 Jul 2024 · 5,529 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordBeef Productivity of Limousine Cattle at Stable KeepingIrina Vlasova, Inna Ventsova, Alexander Vostroilov et al.The regularities of the post-embryonic development of farm animals have been studied by numerous researchers. Their ontogenesis is a result of the complex interaction of animal genotype with those conditions of the external environment in which their hereditary basis is realized. In Russia, the stable keeping system of the cattle is highly relevant as many farms do not have large … …American Journal of Animal and Veterinary Sciences, Vol. 15, Issue 4 · 23 Oct 2020 · 6,762 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordProduction and Evaluation of Hydroxyapatite (HAp) Properties of Broiler’s Composite Bone (BCB) Waste at Different Sintering TemperaturesMuhammad Irfan Said, Effendi Abustam, Asdar Gani et al.Bone is one of the perishable livestock wastes, so serious attention is needed. The wastes are produced by Poultry Slaughterhouse (PSh) primarily in the process of separating meat from bone to produce boneless products. The main constituent of bone is the crystals Ca and P, which are the major elements of Hydroxyapatite (HAp). The purpose of this study was to … …OnLine Journal of Biological Sciences, Vol. 18, Issue 3 · 8 May 2018 · 7,711 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordORGANIC FARMING FOR CROP IMPROVEMENT AND SUSTAINABLE AGRICULTURE IN THE ERA OF CLIMATE CHANGERajib Roychowdhury, Upasana Banerjee, Svetla Sofkova, Jagatpati TahSustainable development has caught the imagination and action of the world for more than a decade. Sustainable agriculture is necessary to attain the goal of sustainable development. According to the Food and Agriculture Organization (FAO), sustainable agriculture is the successful management of resources to satisfy the changing human needs while maintaining or enhancing the quality of environment and conserving natural … …OnLine Journal of Biological Sciences, Vol. 13, Issue 2 · 5 Jul 2013 · 10,255 accessesView PDFCite