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Review Article · Open access · Published 20 March 2025

Trends and Innovations in Sterilization of Ready-to-Eat Food Products: Challenges and Future Directions

Daimon Syukri, Rini, Risa Meutia Fiana et al.
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Citing articles (3)

Read from Crossref’s cited-by service every week, newest first.

  1. doi:10.1051/bioconf/202625908003Found 16 October 2026
  2. doi:10.56211/blendsains.v5i1.1789Found 2 August 2026
  3. doi:10.3390/app152111575Found 31 October 2025