Sign inSubmit
Review Article · Open access · Published 1 January 2021

Food Safety and Fish Production the Case of Staphylococcus aureus: A Review

Alejandro De Jesús Cortés-Sánchez, Mayra Díaz-Ramírez, Ma. De la Paz Salgado-Cruz, Rocío G. Hernandez-Nava
ArticleArticle metrics

Since publication

7,335Views
5,721PDF downloads
6Citations (Crossref)

Views and downloads by month

NovDecJanFebMarAprMayJunJulAugSepOct
Views PDF downloadsLast 12 months, counted as COUNTER asks (robots and repeat clicks within 30 seconds left out)
Show as a table
Views and downloads by month
MonthViewsDownloads
Nov 2025216142
Dec 2025172103
Jan 2026185117
Feb 202614692
Mar 2026230118
Apr 2026149141
May 2026147111
Jun 2026200107
Jul 2026178107
Aug 2026123108
Sep 202612690
Oct 2026153100

Citing articles (6)

Read from Crossref’s cited-by service every week, newest first.

  1. doi:10.1002/9781394348930.ch11Found 18 October 2026
  2. doi:10.4236/aim.2024.141005Found 28 March 2026
  3. doi:10.1093/inthealth/ihaf058Found 1 July 2025
  4. doi:10.22144/ctujoisd.2023.055Found 7 June 2024
  5. doi:10.31073/foodresources2022-18-17Found 25 September 2022
  6. doi:10.1155/2021/3119958Found 23 September 2021