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American Journal of Biochemistry and Biotechnology

ISSN 1553-3468 (print)eISSN 1558-6332 (online) Open access
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Research Article · Open access · Published 12 July 2024

Thermal Inactivation and Kinetic Characterisation of Peroxidase from Leaves of Brassica chinensis L.

Youru Huang, Keyu Rong, Shiman Zhao et al.
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  1. doi:10.1007/s10562-026-05314-7Found 11 February 2026