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American Journal of Biochemistry and Biotechnology

ISSN 1553-3468 (print)eISSN 1558-6332 (online) Open access
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Research Article · Open access · Published 30 September 2006

Reduction of Microbial Population in Cheese Whey by UV in a Single and Series Conventional Reactors

A.E. Ghaly, J. P. Singh
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