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Research Article · Open access · Published 30 September 2021

Lignin Content, Ligninase Enzyme Activity and in vitro Digestability of Sugarcane Shoots using Pleurotus ostreatus and Aspergillus oryzae at Different Fermentation Times

Roni Pazla, Novirman Jamarun, Lili Warly et al.
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Citing articles (10)

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  1. doi:10.3934/agrfood.2026034Found 4 September 2026
  2. doi:10.25077/alive.v3.n1.p61-71.2026Found 29 March 2026
  3. doi:10.14202/vetworld.2025.3335-3351Found 13 November 2025
  4. doi:10.17221/130/2024-cjasFound 29 June 2025
  5. doi:10.1088/1755-1315/1502/1/012021Found 7 June 2025
  6. doi:10.1016/j.biombioe.2025.107691Found 11 February 2025
  7. doi:10.17221/38/2024-cjasFound 3 August 2024
  8. doi:10.1063/5.0184240Found 9 February 2024
  9. doi:10.14202/vetworld.2023.1477-1488Found 29 July 2023
  10. doi:10.1016/j.rcradv.2023.200167Found 28 June 2023