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Research Article · Open access · Published 26 April 2011

Extrusion of Peas (Pisum sativum L.): Effects on the Apparent Metabolisable Energy and Ileal Nutrient Digestibility of Broilers

Catootjie L. Nalle, Ganesharanee Ravindran, Velmurugu Ravindran
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Citing articles (11)

Read from Crossref’s cited-by service every week, newest first.

  1. doi:10.3923/ijps.2012.565.569Found 7 June 2026
  2. doi:10.3390/ani14040619Found 22 February 2024
  3. doi:10.1016/j.aninu.2022.03.007Found 1 May 2022
  4. doi:10.1016/j.anifeedsci.2022.115221Found 21 January 2022
  5. doi:10.1371/journal.pone.0242697Found 3 December 2020
  6. doi:10.1016/j.anifeedsci.2015.12.008Found 12 June 2020
  7. doi:10.1080/00071668.2018.1507017Found 12 June 2020
  8. doi:10.1080/1745039x.2016.1206736Found 12 June 2020
  9. doi:10.1016/j.anifeedsci.2017.05.016Found 12 June 2020
  10. doi:10.3923/ajas.2015.198.207Found 12 June 2020
  11. doi:10.1017/s175173111800366xFound 12 June 2020