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Research Article · Open access · Published 31 March 2008

Study on the Correlations between Mineral Contents in Musculus Longissimus Dorsi and Meat Quality for Five Breeds of Pigs

REN Guang-zhi, WANG Ming, LI Zhen-tian et al.
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Citing articles (13)

Read from Crossref’s cited-by service every week, newest first.

  1. doi:10.1016/j.jfca.2024.106918Found 2 November 2024
  2. doi:10.1051/bioconf/20248800038Found 24 January 2024
  3. doi:10.1007/s11356-022-23329-6Found 2 October 2022
  4. doi:10.3390/foods11162530Found 23 August 2022
  5. doi:10.3390/antiox11040780Found 16 April 2022
  6. doi:10.1590/0103-8478cr20200125Found 11 September 2021
  7. doi:10.1186/s12864-021-07764-2Found 14 June 2021
  8. doi:10.1016/j.foodchem.2020.127779Found 7 August 2020
  9. doi:10.1016/j.profoo.2015.09.060Found 12 June 2020
  10. doi:10.1007/s12011-017-1194-9Found 12 June 2020
  11. doi:10.1080/10942912.2016.1256304Found 12 June 2020
  12. doi:10.1080/1828051x.2019.1610337Found 12 June 2020
  13. doi:10.5424/sjar/2016141-7681Found 12 June 2020