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Research Article · Open access · Published 30 June 2009

A Review: Microbiological, Physicochemical and Health Impact of High Level of Biogenic Amines in Fish Sauce

Muhammad Zukhrufuz Zaman, A. S. Abdulamir, Fatimah Abu Bakar et al.
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Citing articles (43)

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  6. doi:10.1080/19393210.2025.2475924Found 21 March 2025
  7. doi:10.1016/j.foodchem.2024.140169Found 23 June 2024
  8. doi:10.1155/2024/9376432Found 21 February 2024
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  10. doi:10.1016/j.lwt.2023.114801Found 27 April 2023
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  13. doi:10.17221/312/2009-cjfsFound 16 January 2023
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