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Research Article · Open access · Published 15 December 2010

Oligoglucans as Elicitors of an Enzymatic Antioxidant System in Zucchini Squash (Cucurbita pepo L.) Seedlings at Low Temperature

Abel Ceron-Garcia, Gustavo Adolfo Gonzalez-Aguilar, Irasema Vargas-Arispuro et al.
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Citing articles (9)

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  1. doi:10.1016/j.trgeo.2024.101350Found 25 August 2024
  2. doi:10.1139/cgj-2022-0049Found 24 April 2024
  3. doi:10.1186/s12896-019-0580-0Found 12 June 2020
  4. doi:10.1002/9781119357254.ch9Found 12 June 2020
  5. doi:10.1016/j.pmpp.2017.03.004Found 12 June 2020
  6. doi:10.1016/j.geoderma.2015.04.006Found 12 June 2020
  7. doi:10.1007/s10340-016-0813-0Found 12 June 2020
  8. doi:10.1007/978-3-319-43226-7_10Found 12 June 2020
  9. doi:10.1007/s13197-017-2974-0Found 12 June 2020