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American Journal of Agricultural and Biological Sciences

ISSN 1557-4989 (print)eISSN 1557-4997 (online) Open access
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Research Article · Open access · Published 30 September 2010

Effect of Different Sanitizers on Microbial, Sensory and Nutritional Quality of Fresh-Cut Jalapeno Peppers

Saul Ruiz-Cruz, Emilio Alvarez-Parrilla, Laura A. de la Rosa et al.
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