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Research ArticleOpen accessIn the abstractThe Adaptation of Fishing Instruments by a Farmers' Community in the Thung Kula Area, in North Eastern ThailandWorawan Ubonlert, Songkhun Chantachon, Worapol EngwanichProblem statement: In a historical study of the ancient communities in the area of Thung Kula, it was revealed that there are important resources including rice, fish, salt and iron. Salt is used in making fermented fish (known locally as Pla Daek), a culinary culture which has been prevalent in the ethnic groups of Laos and Khmer. The availability of … …Journal of Social Sciences, Vol. 5, Issue 2 · 30 Jun 2009 · 7,866 accessesView PDFCite