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64 articles for “pH and Temperature Stability”
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Research ArticleOpen accessEvery word in the titleInfluence of Temperature and pH on the Stability and Colorimetric Measurement of Textile DyesA.S. Mahmoud, A.E. Ghaly, S.L. BrooksMost of the textile dye removal techniques operate within temperature and pH ranges of 20-60°C and 2-12, respectively. Both the pH and temperature have been reported to have significant effects on the efficiencies of the dye removal techniques. In this study, the effects of pH and temperature on the stability and color measurement (absorbance) of the textile dye remazol brilliant … …American Journal of Biochemistry and Biotechnology, Vol. 3, Issue 1 · 31 Mar 2007 · 10,741 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleStability Analysis of Solar Cell Characteristics Above Room Temperature Using Indium Nitride Based Quantum DotMohd Abdur Rashid, Adawati Yusuf, Md. Abdullah Al Humayun et al.This study represents the improvement of stability of solar cell characteristics above room temperature. We have analyzed theoretically the temperature dependence of three major characteristics of solar cell using Ge and InN based quantum dot in the active layer of the device structure. Among the major characteristics of solar cell we have investigated the rate of change of open circuit … …American Journal of Applied Sciences, Vol. 10, Issue 11 · 9 Sep 2013 · 7,127 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleEffect of Storage Temperature on the Stability of Phytonutrients in Palm ConcentratesK. Chandrasekaram, M. H. Ng, Y. M. Choo, C. H. ChuahPalm phytonutrient concentrates; a valuable by-product from the production of palm biodiesel contains an abundance of natural phytonutrients such as carotenes, vitamin E, sterols, squalene and coenzyme Q. The present research described the concentration of phytonutrients that obtained from palm biodiesel production. The concentration of phytonutrients available in palm phytonutrients concentrate is ten times higher than in crude palm oil. … …American Journal of Applied Sciences, Vol. 6, Issue 3 · 31 Mar 2009 · 9,585 accessesView PDFCite
Research ArticleOpen accessIn the keywordsProduction and Characterization of Hydrocarbon Degrading Peroxidase from Rhizopus and Saccharomyces SpeciesFerdinand U. Paschaline, Onyeocha O. Ignatius, Ezeji E. Uchechukwu et al.The production, characterization and partial purification of hydrocarbon degrading peroxidase from di-culture of Rhizopus and Saccharomyces species was assessed. The fungi were isolated from hydrocarbon polluted soil and identified using standard microbiological and biochemical techniques. Fermentation was carried out for enzyme production and the extracellular extract was precipitated with 50% ammonium sulphate salts and further purified by gel filtrationusing sephadex … …American Journal of Biochemistry and Biotechnology, Vol. 15, Issue 4 · 7 Dec 2019 · 7,398 accessesView PDFCite
Research ArticleOpen accessIn the keywordsThermal Stability Analysis in a Two-Step Reactive Cylindrical StockpileR.S. Lebelo, R.K. Mahlobo, K.C. MoloiThermal stability analysis in a cylindrical stockpile of reactive material undergoing a two-step low-temperature oxidation reaction is studied in this article. The reactant consumption in this case is neglected and heat transfer with thermal stability are investigated by application of the energy equation. The complicated combustion process results with nonlinear interactions and hence the nonlinear partial differential equation governing the … …American Journal of Applied Sciences, Vol. 15, Issue 2 · 6 Dec 2017 · 7,654 accessesView PDFCite
Research ArticleOpen accessIn the abstractImpact of Ultrasonication on Milk Fat Globule Size and Inhibition of Salmonella enteritidis GrowthUmiatin Umiatin, Dalia Sukmawati, Taryudi Taryudi et al.One significant effect of ultrasonic treatment is the inactivation of microorganisms. This characteristic causes ultrasound to be widely used in food processing, healthcare devices, and water treatment. Ultrasonication is an innovative technology that holds promise for accelerating processes and producing high-quality products. The ultrasonic process in milk processing includes homogenization and sterilization. Milk homogenization standardizes fat globule size, while sterilization … …OnLine Journal of Biological Sciences, Vol. 26, Issue 2 · 8 May 2026 · 1,507 accessesView PDFCite
Research ArticleOpen accessIn the abstractAssessment of Phenotypic Plasticity in Dairy Production Traits of Toggenburg Goat Genotypes Across South African Agro-ecological ZonesMatshebuka Tshepho, Obert Tada, Louis Thobela TyasiThe study evaluated phenotypic plasticity (PP) in reproductive and milk production traits of Toggenburg (TOG) goat genotypes across five South African agro-ecological zones (AEZ) using a longitudinal observational design. Data from 2,417 does representing five genotypes (Founders, CP, Appendix A, Appendix B, and StudBook Proper) were sourced from the Milch Breeders Society of South Africa LOGIX database. Descriptive statistics and … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 3 · 25 Nov 2025 · 2,378 accessesView PDFCite
Research NotesOpen accessIn the abstractPre-Analytical Stability of Glycemia and Cholesterolemia in Serum Samples After Overnight Storage Under Controlled Freezing Conditions at -20°CSamia El Mahi, Asmae Tantane, Sanaa Ait HamouThe process of analysis comprised three phases: the pre-analytical, analytical, and post-analytical phases. Understanding the stability of biochemical analytes is of crucial importance. A study was conducted at the biochemistry and hematology laboratory in the National Institute of Hygiene in Rabat, Morocco. This study, that involved 160 individuals (both patients and healthy subjects), aimed to determine the stability of two … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 2 · 30 Sep 2025 · 2,581 accessesView PDFCite
Research ArticleOpen accessIn the abstractFermentation Quality and Aerobic Stability of Silages from Forage Crops Mixed with Bamboo Silage in Southern Kyushu, JapanMitsuhiro Niimi, Mizuho Kurata, Genki Ishigaki, Yasuyuki IshiiUnderutilization of bamboo contributes to the degradation of woody environments in southern Kyushu, Japan. A novel approach to using bamboo involves processing it to finely ground silage, although this product has shown inferior digestibility and palatability compared to traditional forage crops. This study evaluated the chemical composition, fermentation quality, and aerobic stability of silages produced from Italian ryegrass, maize, and … …OnLine Journal of Biological Sciences, Vol. 25, Issue 1 · 22 Nov 2024 · 4,358 accessesView PDFCite
Literature ReviewOpen accessIn the abstractLiterature Study on Factors Influencing the Biochemical Analytes Stability in Blood, Serum and Plasma: Systematic ReviewSamia El Mahi, Asmae Tantane, Sanaa Ait Hamou, Said OubraimBlood testing represents an essential phase in diagnosis and treatment. It is important to comprehend the biochemical analytes' stability. This research gathers information from different journals that have investigated the stability of biochemical analytes under different conditions. This research aims to collect and analyze data about conditions that promote stability, conditions that lead to instability, and how stability varies in … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 3 · 21 Aug 2024 · 5,192 accessesView PDFCite