5 articles for “leafy vegetables”

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Research ArticleOpen accessIn the keywordsExcess Body Fat Elimination (Anti-Obesity) Effects of Vernonia Amygdalina Leaf ExtractUtoh-Nedosa Uchechukwu Anastasia, Anowi Chinedu Fred, Nedosa Kenechi Stanislaus, Oduche Uzoamaka AnthoniaProblem statement: Many obese or overweight persons complain that they don’t know what makes them fat. They would also like to know how to loss excess fat and maintain the fat loss. Approach: This research study was structured to make the obesed subject loose excess fat and at the same time learn what makes people fat so that in the … …American Journal of Pharmacology and Toxicology, Vol. 6, Issue 2 · 17 Aug 2011 · 8,524 accessesView PDF Cite

Research ArticleOpen accessIn the abstractEast Kolkata Wetland: A Multifunctional Niche of International ImportanceI. Mukherjee, S. Ray Chaudhuri, D. Ghosh, A. R. ThakurProblem statement: In the megacity Kolkata, the need for space to accomodate the ever increasing population is increasing day by day. As a result the encoarchment of the large wetland on the eastern frindge of the city is increasing and so is the threat of its loosing the status of Ramsar Status. Approach: Proper documentation of the existing traditional practice … …OnLine Journal of Biological Sciences, Vol. 12, Issue 2 · 31 Jul 2012 · 9,082 accessesView PDF Cite

Research ArticleOpen accessIn the abstractUptake of Heavy Metals by Jatropha curcas L. Planted in Soils Containing Sewage SludgeParisa Ahmadpour, Azmi Mat Nawi, Arifin Abdu et al.Problem statement: The chemical pollution of soil has become a major source of concern and has posed serious health problems within the last few years in many developed nations. A variety of organic and inorganic pollutants, including heavy metals, are being mixed in with the cultivated soil and water. Sewage sludge was one of the major sources of enrichment of … …American Journal of Applied Sciences, Vol. 7, Issue 10 · 31 Oct 2010 · 10,265 accessesView PDF Cite

Research ArticleOpen accessIn the abstractBioconversion of Carotenoids in Five Fruits and Vegetables to Vitamin A Measured by Retinol Accumulation in Rat LiversArmando Carrillo-Lopez, Elhadi M. Yahia, Gabriela K. Ramirez-PadillaProblem statement: Vitamin A deficiency is one of the most prevalent and major nutritional problems in developing countries, especially in young children. In many countries, a substantial proportion of dietary vitamin A is commonly derived from pro-vitamin A carotenoids obtained from colored fruits and orange or green vegetables. However, the bioavailability of retinol derived from carotenoids from these plant sources … …American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 2 · 30 Jun 2010 · 8,926 accessesView PDF Cite

Research ArticleOpen accessIn the abstractIntegrated Resource Recovery at East Calcutta Wetland: How Safe is These?Shaon Raychaudhuri, Sayali Salodkar, M. Sudarshan, Ashoke Ranjan ThakurEast Calcutta Wetland (ECW) is an example of wise use of cities solid and liquid waste through integrated resource recovery, mainly for pisciculture, vegetable as well as paddy cultivation and manure production. Amaranthus caudatus, Amaranthus blithum and Spinacia oleracea grown at ECW were analyzed for their accumulation of elements using Energy Dispersive X Ray Fluorescence (EDXRF) and compared to those … …American Journal of Agricultural and Biological Sciences, Vol. 2, Issue 2 · 30 Jun 2007 · 9,267 accessesView PDF Cite