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11 articles for “leaf powder”

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Research ArticleOpen accessPhrase in the titleAnti-Carcinoma, Anti-Obesity, Antidiabetic and Immune Defence Effects of Vernonia amygdalina Leaf Extract and Leaf Powder, in Two Human Cancer PatientsUtoh-Nedosa Uchechukwu AnastasiaProblem statement: Two cancer patients were treated with Vernonia amygdalina (V. amygdalina) leaf extract and leaf powder. The leaf extract of V amygdalina was administered orally for 9 months to the first patient in response to his reception of a medical diagnosis of having traces of prostate cancer. Approach: This patient was also over weight by 40 kg. The V. … …American Journal of Immunology, Vol. 6, Issue 4 · 5 Aug 2011 · 8,616 accessesView PDFCite
Research ArticleOpen accessPhrase in the titleThe Body Calming and Body Vitalizing Effects of Vernonia Amygdalina Leaf Extract and Leaf Powder and their MechanismsUtoh-Nedosa Uchechukwu AnastasiaProblem statement: Vernonia amygdalina (V. amygdalina) leaf soup is regarded by the indigenous Igbo people of South Eastern Nigeria as their best leafy vegetable soup. Despite the bitterness of the bitter leaf soup, the native eaters of the soup feel very content when they eat pounded carbohydrate foods with it. Oral V. amygdalina leaf extract was taken methodically in this … …American Journal of Agricultural and Biological Sciences, Vol. 6, Issue 3 · 20 Sep 2011 · 8,163 accessesView PDFCite
Research ArticleOpen accessIn the abstractImplementation and Performance Evaluation of YOLOv8 for Wheat Fungal Disease DetectionShivani Sood, Shallu Duggal, Monika Sethi et al.Among the many difficulties in producing wheat, a vital food source for the world, there are biotic variables like fungal diseases, which drastically lower crop output. Around the world, biotrophic fungi particularly, leaf rust, powdery mildew, and yellow rusts-have become a constant threat to wheat production. Traditional methods of identification and mitigation are labor-intensive, slow, and imprecise, limiting therefore early … …Journal of Computer Science, Vol. 22, Issue 4 · 2 May 2026 · 1,599 accessesView PDFCite
Research ArticleOpen accessIn the abstractPhytochemical Content and Antioxidant Potential of Leaf Extract Berchermia discolour (Munie Tree) For Goats in The Limpopo Province, South AfricaMosima Molepo, Grace Manyelo, Busisiwe GunyaThe study aims to investigate the phytochemical content and antioxidant potential of leaf extract Berchermia discolour (Munie tree) for goats. Plant leaves were ground, and their powder was mixed with reagents and chemicals to attain the concentration level of phytochemicals and other bioactive compounds found in these plant's properties. Most of the phytoconstituents were present (shown by the change of … …OnLine Journal of Biological Sciences, Vol. 25, Issue 2 · 29 Mar 2025 · 5,357 accessesView PDFCite
Review ArticleOpen accessIn the abstractBio-Functional Prospects of Moringa oleifera Lam on Meat Quality-A ReviewNobuhle Sharon Lungu, Emrobowansan Monday IdamokoroResearch done by scholars on the utilization of the different parts of Moringa oleifera Lam. in improving livestock performance and boosting meat quality has increased over the years in many nations across the globe. Moringa oleifera has been identified as an essential bio-resourceful plant containing vital nutrients and bio-active compounds with proven functional properties, including antimicrobial and antioxidant activities. These … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 2 · 2 May 2024 · 5,431 accessesView PDFCite
Research ArticleOpen accessIn the abstractPotential of Fig Leaf (Ficus carica L.) as Immunomodulatory Agent in vitro and in SilicoAnita Dewi, Fitri Rahmayanti, Haidar Bagir et al.Natural remedies are increasingly being used as alternatives to conventional medicine, and their popularity is growing. The fig plant (Ficus carica L.), which is known to contain secondary metabolites such as alkaloids, flavonoids, phenolics, terpenoids, steroids, and saponins, has the potential to act as an immunomodulator. The purpose of this study was to determine the content of flavonoid compounds based … …OnLine Journal of Biological Sciences, Vol. 23, Issue 1 · 19 Jan 2023 · 6,232 accessesView PDFCite
Research ArticleOpen accessIn the abstractMechanisms of Anti-Cancer Effects of Vernonia amygdalina Leaf ExtractUtoh-Nedosa Uchechukwu AnastasiaProblem statement: Vernonia amygdalina (V. amygdalina) has been shown to have cancer cell inhibition and cytotoxic effects. Approach: This study discusses the multi-faceted and multi-linked mechanisms by which cancer tissue inhibition and destruction is achieved by V. amygdalina leaf extract and powder (subsequently called V. amygdalina Extract). Cancer cell inhibition by V. amygdalina is suggested to occur through inhibition of … …American Journal of Pharmacology and Toxicology, Vol. 6, Issue 3 · 26 Oct 2011 · 9,090 accessesView PDFCite
Research ArticleOpen accessIn the abstractAnti-Ulcer (Ulcer-Preventive) Activity of Ficus arnottiana Miq. (Moraceae) Leaf Methanolic ExtractMarslin Gregory, K. P. Vithalrao, G. Franklin, V. KalaichelavanProblem statement: In spite of being one of the well-known medicinal plants used in Indian traditional medicine to treat several ailments, studies pertaining to the pharmacological properties of Ficus arnottiana are very scarce. We studied the anti-ulcer activity and acute toxicity of Ficus arnottiana leaf methanolic extract for the first time. Approach: Freshly collected F. arnottiana leaves were dried, powdered … …American Journal of Pharmacology and Toxicology, Vol. 4, Issue 3 · 30 Sep 2009 · 9,329 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Fig (Ficus carica) Leaf Extract on the Secretion and Content of Cholesterol in Hepg2 CellAhmad Fatemi, Ali Rasouli, Farzad AsadiTraditional medicines remain a source of potential for discovering of new compounds with valuable pharmacological activities. Leaves of Ficus carica were dried, powdered and extracted using methanol (ME).An aliquot of ME was dried and re-extracted by water:chloroform and the other aliquot by water: peteruleum ether. Effect of aqueous fractions of the former (ACR; 0.08, 0.1 and 0.13 mg dL-1), the … …American Journal of Animal and Veterinary Sciences, Vol. 2, Issue 4 · 31 Dec 2007 · 7,420 accessesView PDFCite
Research ArticleOpen accessIn the abstractGenetic Diversity of the Beet Distributed in Armenia Using Protein MarkersTatevik Aloyan, Manvel Badalyan, Andreas MelikyanThe genetic resources of plants and animals are the wealth of every country. They are a valuable starting material in the breeding processes of cultivated plants and farm animals. In order to improve the existing varieties of crops and obtain new, valuable varieties, it is very important to document, preserve and enrich their gene pool, while preserving local varieties and … …OnLine Journal of Biological Sciences, Vol. 23, Issue 4 · 11 Sep 2023 · 4,629 accessesView PDFCite