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24 articles for “human nutrition”
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Research ArticleOpen accessIn the keywordsNutritional Value of the Maize Stalk Borer and American Bollworm as Unconventional Protein SourcesA.E. Ghaly, F.N. AlkoaikProblem statement: The maize stalk borer and American bollworm were grown in an artificial media to evaluate their potential as human food sources. Approach: Both cultures were started from moths and the life cycle and culture structures were evaluated. Results: The larvae of both insects reached maximum weight and maximum length at the same time. The growth rate of the … …American Journal of Applied Sciences, Vol. 7, Issue 1 · 31 Jan 2010 · 8,088 accessesView PDFCite
Research ArticleOpen accessIn the abstractBacteriological Assessment of Rainbow Trout (Oncorhynchus mykiss) Subjected to Low-Temperature StorageRomán Alejandro Téllez-Cortez, Ángel Ruyan García-Hurtado, Mayra Diaz-Ramírez et al.Fish is a food with high nutritional value and an essential part of the human diet. However, this food is highly perishable and poses a health risk when contaminated along the food chain, requiring preservation processes at low temperatures. Trout (Oncorhynchus mykiss) is one of the most widely produced and marketed fish species for human consumption worldwide, through products such … …OnLine Journal of Biological Sciences, Vol. 26, Issue 3 · 31 Jul 2026 · 1,008 accessesView PDFCite
Research ArticleOpen accessIn the abstractMoringa Oleifera for Enhancing Livestock Performance and Product Quality: A Bibliometric AnalysisEmrobowansan Monday Idamokoro, Augustine Suh NibaThis bibliometric analysis evaluates global research on Moringa oleifera as a feed supplement for enhancing livestock performance and product quality. A total of 95 peer-reviewed articles published between 2002 and 2023 were retrieved from Web of Science. Bibliometric indicators revealed mean citations per document of 19.89, average co-authors per document of 5.14, and an annual research growth rate of 10.73%. … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 4 · 19 Feb 2026 · 1,492 accessesView PDFCite
Research ArticleOpen accessIn the abstractProtective Role of Ganoderma lucidum Polysaccharides Against Stress Induced by Heavy Metals in Caenorhabditis elegansHuixiu Ma, Dehui Dai, Guicai Chen, Weilian HuAli, H., Khan, E., & Ilahi, I. (2019). Environmental Chemistry and Ecotoxicology of Hazardous Heavy Metals: Environmental Persistence, Toxicity, and Bioaccumulation. Journal of Chemistry, 2019, 6730305. https://doi.org/10.1155/2019/6730305 Aljerf, L., & Aljerf, N. (2023). Food products quality and nutrition in relation to public. Balancing health and disease. Progress in Nutrition, 25(1), e2023024. https://doi.org/10.23751/pn.v25i1.13928 Aljerf, L., Williams, M., Ajong, A. B., Onydinma, … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 2 · 18 May 2024 · 6,947 accessesView PDFCite
Review ArticleOpen accessIn the abstractVegetable Beans: Comprehensive Insights into Diversity, Production, Nutritional Benefits, Sustainable Cultivation and Future ProspectsSayed Shahidul Islam, Shanta Adhikary, Mahabuba Mostafa, Motaher HossainVegetable beans, members of the Fabaceae family, have a rich historical significance as a source of plant-based proteins and nutrients. They have been cultivated worldwide for centuries, enriching the nutritional landscape and constituting a crucial component of human nutrition. The wide array of beans, including common bean, lima bean, tepary bean, mung bean, yard long bean, moth bean, adzuki bean, … …OnLine Journal of Biological Sciences, Vol. 24, Issue 3 · 29 Apr 2024 · 5,826 accessesView PDFCite
Research ArticleOpen accessIn the abstractVitamin D: The Immunologic Role and its Effect on Human PathophysiologyWilliam Whalen, Edward Werner Cook, Nitya G. ChakrabortyThere are several reasons why understanding the role of vitamin D in the immune system is worthy of widespread attention. Our knowledge of the immune system is crucial for understanding human health and disease. New ideas for vitamin D and life style in the twenty-first century build directly on our understanding of immunology-from the development of new immune-based cancer drugs … …American Journal of Immunology, Vol. 11, Issue 1 · 5 May 2015 · 6,983 accessesView PDFCite
EditorialOpen accessIn the abstractPLANT STEROLS LOWER CHOLESTEROL, BUT INCREASE RISK FOR CORONARY HEART DISEASEZoë Harcombe, Julien S. BakerAssmann, G., P. Cullen, J. Erbey, D.R. Ramey and F. Kannenberg et al., 2006. Plasma sitosterol elevations are associated with an increased incidence of coronary events in men: Results of a nested case-control analysis of the Prospective Cardiovascular Munster (PROCAM) study. Nutr Metab Cardiovasc Dis., 16: 13-21. BfR, 2011. Addition of plant sterols and stanols to food: Assessment of a … …OnLine Journal of Biological Sciences, Vol. 14, Issue 3 · 21 Aug 2014 · 88,990 accessesView PDFCite
Research ArticleOpen accessIn the abstractNutrition in Tertiary Education: Biological and Social ApproachesG. A. Fragkiadakis, C. Papandreou, K. GkouskouProblem statement: Human Nutrition, a necessary component of health-education, studies the food-depended growth/maintenance of the human body. To approach what nutritionists will need to apply in the 21st century, we searched the literature for new syllabus-fields. Approach: We detected fields likely to play a significant and innovative role in university teaching of Human Nutrition; then tried a synthesis of biological … …Journal of Social Sciences, Vol. 8, Issue 2 · 18 Feb 2012 · 8,590 accessesView PDFCite
Research ArticleOpen accessIn the abstractEfficient Anaerobic Fermentation of Simple Sugars by Yeast Fuels Resistance Candida spp. Infections to Eradication by DrugsNedosa Ikenna Valentine, Utoh-Nedosa Uchechukwu Anastasia, Dan Danjuma et al.Problem statement: Human systemic Candida infections had proved difficult to eradicate by the medical health care system. Some practitioners and scholars see the problem as being due to drug resistance. For example an author wrote that ‘secondary drug resistance is clearly being encountered in one setting, oropharyngeal candidiasis in patients with advanced Human Immunodeficiency Virus type 1 (HIV-1) infection usually … …American Journal of Infectious Diseases, Vol. 7, Issue 4 · 10 Dec 2011 · 7,836 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Use of Insects as Human Food in ZambiaA.E. GhalyProblem statement: The life cycle and culture structure of two commonly eaten worms in Zambia (Isoberlinia paniculata and Miombo/Mopani) were evaluated. The worms were grown on an artificial medium to evaluate the potential of producing them on a commercial scale. Approach: An interesting characteristic of the worms studied was that they reached their maximum weight and maximum length at the … …OnLine Journal of Biological Sciences, Vol. 9, Issue 4 · 31 Dec 2009 · 8,701 accessesView PDFCite