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26 articles for “beans”

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Research ArticleOpen accessEvery word in the titleEffect of Input Production against Quality of Cocoa BeansEffendy, Made AntaraThis research aims to: (1) analyze the effect of input production against total beans per 100 g of dry cocoa beans and (2) analyze the correlation of total beans and fat content of cocoa beans. The Cobb-Douglas production function assisted in answering the first goal, while correlation analysis provided a means to answer the second. Results showed that: (1) urea … …American Journal of Applied Sciences, Vol. 12, Issue 10 · 20 Oct 2015 · 7,161 accessesView PDFCite
Literature ReviewOpen accessEvery word in the titleSoya Beans Production in Zambia: Opportunities and ChallengesBrivery SiamabeleThe soya bean production opens doors of opportunities for Zambian farmers. Notably, the climate in Zambia is largely favourable for soya production and the arable land is vast enough to accommodate future expansion. Most importantly, soya is a very profitable crop. On the other hand, there are some challenges which affect soya production such as poor soils aggravated by low … …American Journal of Agricultural and Biological Sciences, Vol. 14, Issue 1 · 15 May 2019 · 13,452 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleEffect of Plant Density on Flowering Date, Yield and Quality Attribute of Bush Beans (Phaseolus Vulgaris L.) under Center Pivot Irrigation SystemSamih AbubakerThis research evaluates six different planting densities (10∗30, 20∗30, 30∗30, 40∗30, 50∗30, 60∗30) of bean (Phaseolus Vulgaris L.), Bronco variety and their impacts on yield, earliness and quality attributes using Randomized Complete Block Design (RCBD) under central pivot irrigation system in the southern part of Jordan during 2007 growing season. Although, the highest planting density (10∗30 cm) gave the highest … …American Journal of Agricultural and Biological Sciences, Vol. 3, Issue 4 · 31 Dec 2008 · 8,756 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleA New Spectrophotometric Method for Determination of Iron in Herbs, Spices and Beans with 2,6-Diacetylprydine Dioxime and 2-Acetylpyridine MonoximeZ. R. Komy, E. A. Abu-Gharib, A. DesokyThe reaction of iron (II) with 2, 6-diacetylprydine dioxime (H2dapd) and 2-acetylprydine monoxime (Hapm) in 10% and 60% v/v ethanol-water solution at pH 2.5 and 7.5, respectively, were studied using direct and first derivative spectrophotometry. Fe (III) is reduced by H2dapd and gives iron (II) complex. A simple, rapid, selective and sensitive method for the determination of Fe (II), Fe … …American Journal of Applied Sciences, Vol. 2, Issue 4 · 30 Apr 2005 · 6,960 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleMorphological Database and Quantification of Liberica Coffee Beans Using a Hybrid CNN ModelDioneces O. Alimoren, Francis G. Balazon, Jonnah R. Melo et al.Traditional evaluation of Liberica coffee (Kapeng Barako) in Batangas is commonly performed through manual visual inspection and sensory judgment, which are slow, subjective, and difficult to reproduce across farms, buyers, and grading personnel. These limitations can lead to inconsistent quality classification, weak traceability, and reduced bargaining power for local producers. This study develops and validates a web-based morphological analysis system … …Journal of Computer Science, Vol. 22, Issue 8 · 24 Aug 2026 · 1,337 accessesView PDFCite
Review ArticleOpen accessEvery word in the titleVegetable Beans: Comprehensive Insights into Diversity, Production, Nutritional Benefits, Sustainable Cultivation and Future ProspectsSayed Shahidul Islam, Shanta Adhikary, Mahabuba Mostafa, Motaher HossainVegetable beans, members of the Fabaceae family, have a rich historical significance as a source of plant-based proteins and nutrients. They have been cultivated worldwide for centuries, enriching the nutritional landscape and constituting a crucial component of human nutrition. The wide array of beans, including common bean, lima bean, tepary bean, mung bean, yard long bean, moth bean, adzuki bean, … …OnLine Journal of Biological Sciences, Vol. 24, Issue 3 · 29 Apr 2024 · 5,826 accessesView PDFCite
Research ArticleOpen accessIn the keywordsCluster and Correlation Analysis of Valuable Traits of Bean Cultivars Under Irrigation Conditions in KazakhstanKudaibergenov Mukhtar Sarsenbekovich, Bastaubaeva Sholpan Orazovna, Kanatkyzy Makpal et al.This study aimed to investigate a diverse collection of beans accessions under irrigation conditions in the Almaty region of Kazakhstan to identify promising genotypes for breeding. Over a ten-year period (2014–2024), 300 accessions were analyzed, of which 100 were selected for detailed assessment based on key agronomic traits including earliness, productivity, seed weight, disease resistance, protein content, and adaptability to … …OnLine Journal of Biological Sciences, Vol. 26, Issue 1 · 25 Mar 2026 · 1,378 accessesView PDFCite
Research ArticleOpen accessIn the abstractOptimization of Food Expenditures in Nigeria: A Case Study of Lafia, Nasarawa StateOlusola Collins Akeremale, Imam Akeyede, Ishaku Audu, Adekemi O. AkeremaleCurrently, the prices of commodities in Nigeria are consistently rising owing to several variables, including economic conditions, political influences, and technical progress. Consequently, the cost of essential items, including food, has risen significantly. Consequently, they often disregard nutritious dietary habits and fail to obtain adequate daily nutrients. This will lead to several repercussions, including diseases, disorders, and less vitality for … …American Journal of Applied Sciences, Vol. 22, Issue 1 · 12 Feb 2026 · 2,525 accessesView PDFCite
Research ArticleOpen accessIn the abstractImpact of Lighting Durations on Production, Quality, and Fungal Contamination in Green FodderSuci Wulandari, Adib Norma Respati, Satria Budi Kusuma et al.This study aimed to identify hydroponic fodder seeds with optimal production and chemical quality and to determine the fungal species contaminating the green fodder produced. This study used a 2´5 Factorial Completely Randomized Design pattern, with 2 replications. Factor I consisted of two lighting treatments: (1) 12 hours of natural sunlight and (2)24 h of light (natural sunlight followed by … …OnLine Journal of Biological Sciences, Vol. 25, Issue 2 · 3 Jun 2025 · 4,792 accessesView PDFCite
Research ArticleOpen accessIn the abstractEcofriendly Management of Two Spotted Spider Mites on Tomato (Solanum lycopersicum (Mill.) in Eastern EthiopiaBelachew DabaloOne of the most widely grown vegetable crops in Ethiopia is the tomato (Solanum lycopersicon). Two Spotted Spider Mites (TSSM) are the primary pests that pose a threat to tomato production in Eastern Ethiopia. Synthetic pesticides remain the primary method of controlling TSSM, but because of the pest's high fecundity, inbreeding, arrhenotokous reproduction, high mutation rate, and short life cycle, … …American Journal of Agricultural and Biological Sciences, Vol. 19, Issue 1 · 12 Oct 2024 · 6,341 accessesView PDFCite