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Author

Tong Wang

Changshu Institute of Technology, China
3 articles in our journals

Articles where this person is an author, newest first. People are matched by their name as printed (no ORCID iD is recorded for them), not by name alone; search the name as text to find namesakes too.

Research ArticleOpen accessExtraction Optimization of Essential Oil from Medicago hispida and Preliminary Inhibitory Mechanism Against Escherichia coliXiulan Chu, Qianfeng Chen, Tong Wang et al.In this study, the extraction optimization, characterization, antioxidant evaluation and preliminary inhibitory mechanism against Escherichia coli of the essential oil from dried Medicago hispida (EOMH) were explored to uncover the pending questions that had been raised in our previous work and to enlarge the industrial potential of EOMH production. The optimal parameters for EOMH extraction were: Extraction time of 7 … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 4 · 20 Nov 2021 · 5,789 accessesView PDFCite
Research ArticleOpen accessFlavonoids from the Zizania latifolia Bracts: Extraction Optimization, Antioxidant Activity and Exploration in Strawberry PreservationTong Wang, Yuzhu Zhang, Lijie Ben et al.Zizania latifolia bracts are Z. latifolia-based agricultural waste materials, distributed in various parts of the world. In the current study, the Response Surface Method (RSM) was used to optimize the cellulase-assisted extraction of Total Flavonoids from Z. latifolia bracts (TFZB). Then, the in vitro antioxidant capacity and the potential effect on strawberry preservation were assessed. The results showed that the … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 1 · 15 Mar 2021 · 6,363 accessesView PDFCite
Research ArticleOpen accessEssential Oils from The Dropped Flowers of Camellia japonica: Extraction Optimization, Chemical Profile and Antibacterial PropertyYunqi Kong, Gaochao Wang, Xinyu Wang et al.Camellia japonica is one of the most economically valuable species that can be taxonomically placed in the Theaceae family. Many horticultural varieties of C. japonica have been cultivated as ornamental trees worldwide, owing to their charming flowers. However, young C. japonica flowers usually drop in a “decapitated” form during the peak flowering stage, causing a resource waste. In this study, … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 1 · 27 Jan 2021 · 6,985 accessesView PDFCite