Author

Sophany Morm

Department of Animal Science, Faculty of Agriculture and Food Processing, National University of Battambang, 021402, Cambodia

3 articles in our journals

Articles where this person is an author, newest first. People are matched by their name as printed (no ORCID iD is recorded for them), not by name alone; search the name as text to find namesakes too.

Research ArticleOpen accessEffects of Differently Processed Taro Mixed With Other Ingredients on Digestibility and Nitrogen Balance in Crossbred PigsPhiny Chiv, Saravuth Tum, Putheasath Sin et al.Leaves from forage crops and vegetables such as water spinach, sweetpotato, cassava, and especially taro, can be incorporated into pig diets aspartially replace commonly used protein sources including fish meal or/and soybeanmeal. However, their use remains limited among farmers and livestock producers.This study aimed to compare feed intake, determine apparent digestibilitycoefficients, and analyze nitrogen retention in pigs fed various forms … …American Journal of Animal and Veterinary Sciences, Vol. 21, Issue 2 · 7 Jul 2026 · 1,355 accessesView PDF Cite

Research ArticleOpen accessCattle Raising Practices in North-West CambodiaSophany Morm, Koemseang Nhuong, Vibol Peuo et al.We aimed to assess current cattle farming practices in northwest Cambodia in terms of economy, practical management, productivity, and sustainability. The study sites were selected in four provinces (Pursat, Battambang, Pailin, and Banteay Meanchey) with 316 cattle livestock farmers interviewed as representative samples using systematic sampling. A stratified sampling method was utilized. Data were analyzed and descriptive statistics was used … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 4 · 7 Dec 2024 · 6,320 accessesView PDF Cite

Research ArticleOpen accessBlood Metabolites, Feed Utilization and Performance in Thai Native X Lowline Angus Crossbred Cattle Fed Cassava ByproductsSophany Morm, Areerat Lunpha, Ruangyote Pillajun, Anusorn CherdthongThe purpose of this study was to assess the effect of dried Cassava top Fermented Cassava pulp (CtFCp) on growth performance, digestibility, ruminal parameters, and blood metabolites in Thai native x low-line Angus crossbred cattle. Twelve females of Thai native x lowline angus crossbred cattle were assigned an Initial Body Weight of 99.50±9.83 kg IBW. Dietary treatments were assigned in … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 1 · 22 Dec 2023 · 5,896 accessesView PDF Cite