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Author

Shaoxuan Yu

Department of Food Science and Engineering, Colin Ratledge Center for Microbial Lipids, School of Agricultural Engineering and Food Science, Shandong University of Technology, 266 Xincun West Road, Zibo, Shandong, China
9 articles in our journals

Articles where this person is an author, newest first. People are matched by their name as printed (no ORCID iD is recorded for them), not by name alone; search the name as text to find namesakes too.

Research ArticleOpen accessOptimization of Preparation Procedures of Phlorizin-Zn (Ⅱ) Complex and Its Antioxidant Activity Study in vitroYuqing Zhang, Yaping Li, Guorui Yang et al.Flavonoid metal complexes possess more effective antioxidant properties than flavonoids. However, the preparation of the phlorizin-Zn (Ⅱ) complex and its antioxidant activity has not been reported. In this research, the preparation procedures of the phlorizin-Zn (Ⅱ) complex were enhanced using by single factor test and Response Surface Methodology (RSM). The optimal preparation procedures of the phlorizin-Zn (II) complex were as … …American Journal of Biochemistry and Biotechnology, Vol. 19, Issue 4 · 3 Apr 2024 · 4,758 accessesView PDFCite
Research ArticleOpen accessTrilobatin Possesses Protective Potentials on H2O2-Induced HepG2 Cells by Suppressing Oxidative Stress: Involvement of Nrf2/Keap1 Signal PathwayYuhan Zhai, Yuqing Zhang, Yaping Li et al.Trilobatin, a natural dihydrochalcone compound, possesses various biological activities. However, few investigations have been carried out on the mechanisms of trilobatin against oxidative stress. To comprehend the effects and mechanism of trilobatin on oxidative stress after hepatic injury, H2O2-induced HepG2 cells were used in this research. The results indicated that trilobatin enhanced the viability and improved the apoptosis morphology of … …American Journal of Biochemistry and Biotechnology, Vol. 19, Issue 4 · 22 Dec 2023 · 5,087 accessesView PDFCite
Research ArticleOpen accessAntioxidant Activity of Trilobatin and Its Inhibitory Effects on Oxidative Damage of Biological MacromoleculesYuhan Zhai, Yuqing Zhang, Yaping Li et al.Excessive levels of free radicals in the body cause oxidative damage to macromolecules by injuring DNA, proteins, and lipids, which leads to structural and functional defects and ultimately results in a number of illnesses. The antioxidation of trilobatin and its inhibitory activity of trilobatin on oxidative damage of biological macromolecules have not been thoroughly investigated. In this research, the effects … …American Journal of Biochemistry and Biotechnology, Vol. 19, Issue 4 · 28 Oct 2023 · 5,466 accessesView PDFCite
Research ArticleOpen accessPreparation of Rosemary Collagen Chitosan Blend Membrane Using Response Surface Methodology (RSM)Ming He, Yuhan Zhai, Yuqing Zhang et al.The present research provided a formula for the optimization of rosemary/collagen/chitosan blend membrane. Rosemary Extract (RE) was used as additive and membrane was prepared using tensile strength, elongation at break and elongation length as the indexes. The results of single factor experiment showed that the addition ratio of collagen to chitosan, additive content, glycerol content and drying temperature all affected … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 4 · 22 Nov 2021 · 6,239 accessesView PDFCite
Research ArticleOpen accessPreparation of Collagen Casings with High Mechanical Properties using Response Surface MethodologyZhike Xie, Ming He, Yuhan Zhai et al.Usages of plastic casing have a number of drawbacks like generation of waste associated with the materials used to package foods and the source of natural casings is limited. So, the interest in the development of biodegradable collagen casing is increasing. For this reason, the present study aimed at developing a new type of collagen casing sprayed with Tea Polyphenols … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 1 · 16 Jan 2021 · 7,506 accessesView PDFCite
Research ArticleOpen accessPreparation of Antimicrobial Collagen Casings with High Mechanical PropertiesZhike Xie, Shuyan Yu, Ming He et al.Tea Polyphenols (TP) has received much attention for their excellent antioxidant and antibacterial activities. Some additives (such as sodium alginate and sodium pyrophosphate) have good hydrophobicity which have influence on the mechanical properties of food. The effect of TP on the antibacterial activity of collagen casing was investigated, the effect of addition of TP, sodium pyrophosphate and sodium alginate on … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 3 · 2 Sep 2020 · 6,627 accessesView PDFCite
Research ArticleOpen accessInhibition Effect of Walnut Leaf Polysaccharide on HepG2 Cells in vitroShuqing Yang, Haifang Xiao, Shuyan Yu et al.In this study, the effect of Walnut Leaf Polysaccharides (WLP) on human liver tumor HepG2 cells was investigated. The results showed that WLP had dose-dependent and time-dependent inhibitory effects on HepG2 cell viability. Typical apoptosis characteristics were observed in WLP-treated HepG2 cells through 5,5',6,6'-tetrachloro-1,1',3,3'-tetraethyl-benzimidazolyl-carbocyanine iodide (DAPI) staining and Acridine Orange (AO)/Ethidium Bromide (EB) dual staining. Meanwhile, significant decrease in Mitochondrial … …American Journal of Biochemistry and Biotechnology, Vol. 15, Issue 4 · 29 Oct 2019 · 7,313 accessesView PDFCite
Research ArticleOpen accessOptimization for the Extraction of Polysaccharide from Walnut (Juglans regia L.) Leaves: Antioxidant Activities in VitroShuqing Yang, Haifang Xiao, Shuyan Yu et al.Cellulase-assisted extraction of Walnut Leaf Polysaccharide (WLP) was studied. Single factor test and response surface design were employed to optimize the technological conditions. The consequences indicated that the highest WLP yield of 5.21% was achieved with raw material ratio of 50 mL/g, cellulase dose of 41488.52 U/g, enzymolysis pH of 5.88, enzymolysis time of 29.74 min and enzymolysis temperature of … …American Journal of Biochemistry and Biotechnology, Vol. 15, Issue 4 · 23 Oct 2019 · 7,450 accessesView PDFCite
Research ArticleOpen accessResponse Surface Optimized Ultrasonic Assisted Extraction of Total Flavonoids from Walnut Leaves and In Vitro Antibacterial ActivitiesYuanda Song, Aydin Berenjian, Han Wu et al.In this paper, the optimum extraction conditions of total flavonoids extracted from walnut leaves subjected to Ultrasonic Assisted Extraction (UAE) were optimized by Response Surface Methodology (RSM). The mathematical model showed the high coefficient of measurement (R2 = 0.9938) which indicated that this model could be used to guide the response surface methodology. The optimum extraction parameters for extracting flavonoids … …American Journal of Biochemistry and Biotechnology, Vol. 13, Issue 4 · 24 Oct 2017 · 7,825 accessesView PDFCite