Research ArticleOpen accessInfluence of Dietary Curcumin on Rumen Fermentation, Macronutrient Digestion and Nitrogen Balance in Beef CattleT. Vorlaphim, M. Phonvisay, J. Khotsakdee et al.American Journal of Agricultural and Biological Sciences, Vol. 6, Issue 1 · 26 Jul 2011 · 9,152 accessesView PDFCite
Author
3 articles in our journalsS. Bureenok
Department of Animal Science, Faculty of Natural Resources, Rajamangala University of Technology-Isan, Sakon Nakhon Campus, Phang Khon, Sakon Nakhon, 47160, ThailandArticles where this person is an author, newest first. People are matched by their name as printed (no ORCID iD is recorded for them), not by name alone; search the name as text to find namesakes too.
Research ArticleOpen accessInteractive Effects of the Feeding of Leucaena Leaves and Curcumin on Macronutrient Digestion and Nitrogen Balance in Beef CattleC. Yuangklang, J. Khotsakdee, K. Vasupen et al.American Journal of Agricultural and Biological Sciences, Vol. 6, Issue 1 · 15 Dec 2010 · 8,067 accessesView PDFCite
Research ArticleOpen accessEffect of Replacement of Soybean meal by Dried Tomato Pomace on Rumen Fermentation and Nitrogen Metabolism in Beef CattleC. Yuangklang, K. Vasupen, S. Wongsuthavas et al.American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 3 · 30 Sep 2010 · 8,867 accessesView PDFCite