Author

Hao Cui

Engineering Research Center for Agricultural Resources and Comprehensive Utilization of Jilin Province, Jilin Institute of Chemical Technology, Jilin 132022, China

3 articles in our journals

Articles where this person is an author, newest first. People are matched by their name as printed (no ORCID iD is recorded for them), not by name alone; search the name as text to find namesakes too.

Research ArticleOpen accessOptimization of Hydrodistillation Extraction by Response Surface Methodology and Evaluation of the Antioxidant and Antimicrobial Activities of Essential Oils from Phragmites communis (Cav) TrinXin-Tong Zou, Hong-Yuan Ma, Yu-He Li et al.The principal objectives of this study encompass three distinct aspects: firstly, to streamline the extraction process of Phragmites communis (Cav) Trin essential oil; secondly, to systematically analyze the essential oil’s chemical composition; and finally, to evaluate biological activity. Through the system optimization experiment, the optimal extraction process was determined: the crushing size was set to 10 mesh, the total solid-liquid … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 3 · 6 Jan 2026 · 2,315 accessesView PDF Cite

Research ArticleOpen accessAntioxidant and Antibacterial Properties of Essential Oils from Citrus reticulata cv. Shatangju Peel for the Preservation of Chilled PorkYao Dong, Xintong Zou, Hongli Zhou et al.Citrus reticulata cv. Shatangju peel essential oil (CrspEo), with three major components D-limonene (88.15%), γ-terpinene (4.59%) and β-myrcene (2.62%), possessed antioxidant activities with DPPH and ABTS+ radical scavenging with the IC50 (concentration of CrspEo scavenging 50% of radical) of 9.87±0.12% and 0.48±0.02%, respectively. Meanwhile, CrspEo showed antimicrobial activity in suppressing the growth of Bacillus pumilus, Bacillus subtilis, Candida albicans, Escherichia … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 3 · 31 Jul 2024 · 4,748 accessesView PDF Cite

Research ArticleOpen accessOptimization of the Fermentation Medium of Streptomyces ahygroscopicus ΔnysB, a Tetramycin Producing Strain, by the Response Surface MethodXiao Wang, Yao Dong, Xin Chen et al.Streptomyces ahygroscopicus ΔnysB is a genetically engineered strain that produces tetramycin by blocking the competition nystatin pathway. Response Surface Methodology (RSM) was used to optimize its fermentation medium composition. Taking the yield of tetramycin as the response value, the effects of corn starch, glucose, fish peptone, (NH4)2SO4, KH2PO4, and CH3COONa on the yield of tetramycin were investigated by the Plackett-Burman … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 1 · 9 Apr 2024 · 5,319 accessesView PDF Cite