Author

Аlpeisov Shokhan

Department of Zooengineering and biotechnology, Kazakh National Agrarian Research University, Almaty, Abay Street 28, Kazakhstan

3 articles in our journals

Articles where this person is an author, newest first. People are matched by their name as printed (no ORCID iD is recorded for them), not by name alone; search the name as text to find namesakes too.

Research ArticleOpen accessEffect of Granulated Sudan Grass Feed on the Fattening Performance and Meat Quality of Young CattleIlmaliyev Zhanserik, Аlpeisov ShokhanThe aim of the study was to examine the effectiveness of various methods of Sudan grass forage preparation and their impact on the meat productivity of young cattle. The scientific and economic experiment was conducted at the “Tulpar” peasant farm in the Almaty region in 2023–2024. Forty Aulie-Ata breed bulls were selected for the experiment and divided into a control … …American Journal of Animal and Veterinary Sciences, Vol. 21, Issue 2 · 6 Jul 2026 · 1,198 accessesView PDF Cite

Research ArticleOpen accessEvaluation and Selection of Kushum Horses and their Dairy and Meat Productivity by Economic and Useful TraitsAkimbekov Amin, Otebayev Zhassulan, Kurmangali Lailim et al.The research conducted a comprehensive evaluation of the Kushum horse breed based on economically valuable traits, including dairy and meat productivity, with the aim of selecting the most promising animals for further breeding. The research was conducted at two farms in Kazakhstan ("Bereke" and Kulunshak") in 2022-2025. 1084 individual horses were researched, including groups of horses of different intra-breed types. … …OnLine Journal of Biological Sciences, Vol. 26, Issue 2 · 2 Jul 2026 · 1,070 accessesView PDF Cite

Research ArticleOpen accessIncreasing Resistance and Productivity of Broiler Chickens through ProbioticsАlpeisov Shokhan, Myktybayeva Raya, Kozhakhmetova Zubaira et al.A series of experiments were conducted at the poultry farm "Sary-Bulak" in the Almaty region in 2023. The objective was to determine the effect of a probiotic supplement, developed based on the connection of strains of lactic acid bacteria, on live weight, average daily gain, livestock safety, feed costs per unit of live weight gain, meat quality of carcasses and … …OnLine Journal of Biological Sciences, Vol. 25, Issue 1 · 7 Oct 2024 · 4,857 accessesView PDF Cite