2 articles for “Stevia”

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Research ArticleOpen accessEvery word in the titleOptimum Fertilization Technology to Improve Crop Productivity of Stevia (Stevia rebaudiana Bertoni)Mohammad Cholid, Sesanti Basuki, Budi Hariyono et al.Stevia leaves have the potential to be developed as a natural sweetener, a companion to cane sugar, especially for those who need low-calorie intake. Increasing the productivity of stevia plants is approached by increasing plant biomass accumulation through balanced nitrogen fertilization. This research aims to obtain optimal nitrogen fertilization in the cultivation of stevia plants in which the nitrogen derived … …OnLine Journal of Biological Sciences, Vol. 25, Issue 1 · 22 Nov 2024 · 5,111 accessesView PDF Cite

Research ArticleOpen accessEvery word in the titleEffect of Stevia Consumption on Blood Pressure, Stress Hormone Levels and Anthropometrical Parameters in Healthy PersonsEmad A.S. Al-Dujaili, Husni Twaij, Yazan A. Bataineh et al.Stevia is a natural sweetener containing steviol glycosides known to be several times sweeter than sucrose. It is thought to have several beneficial properties though some evidence state it may have detrimental effects. The aim of this study was to investigate the potential beneficial or harmful effects of stevia consumption by exploring its effects on blood pressure, stress hormone levels … …American Journal of Pharmacology and Toxicology, Vol. 12, Issue 1 · 31 Aug 2017 · 25,775 accessesView PDF Cite