4 articles for “Soil-Plant-Water Relations”

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Research ArticleOpen accessIn the keywordsSustainable Technology for Agriculture at Extreme Altitudes: Design and Evaluation of a Sprinkler Irrigation System in a Peruvian High Andean CommunityJuan Eduardo Suarez Rivadeneira, Freddy A. Manayay, Daniel Olivier Carranza Lizana et al.In high-altitude agroecosystems, erratic rainfall patterns and steep topography severely constrain crop productivity by exposing plants to soil water deficits during critical phenological stages. This study aimed to enhance the productivity of eleven staple and horticultural crops corn (Zea mays), tomato (Solanum lycopersicum), cucumber (Cucumis sativus), eggplant (Solanum melongena), lettuce (Lactuca sativa), carrot (Daucus carota), barley (Hordeum vulgare), celery (Apium … …OnLine Journal of Biological Sciences, Vol. 26, Issue 4 · 2 Oct 2026 · 645 accessesView PDF Cite

EditorialOpen accessIn the abstractThe Timeless Contribution of Rootstocks towards Successful Horticultural Farming: From Ancient Times to the Climate Change EraIoannis E. PapadakisGrafting is a horticultural practice by which living vegetative plant organs (root, stem and/or buds) of either the same genotype or, usually, different genotypes belonging to the same species, genus, subfamily and/or family, are tightly connected to each other to form a double-compound plant. In fact, it is a method of asexual (clonal-vegetative) propagation of plants. The basal part of … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 4 · 16 Dec 2016 · 9,521 accessesView PDF Cite

EditorialOpen accessIn the abstractProtecting crop species from biotic and abiotic constraints in the era of Global Change: are we ready for this challenge?Marco Landi, Giovanni BenelliReliable and affordable supply of food is of crucial importance to the progress and stability of human societies. During the last century, we have assisted to an extraordinary increase of crop yields, especially for the most widespread and consumed crop species, such as rice, wheat, corn and soybean. The Broadbalk experiment, one of the oldest continuous agronomic experiments in the … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 2 · 4 Jun 2016 · 8,399 accessesView PDF Cite

Research ArticleOpen accessIn the abstractSpatial Analysis and Modeling the Nitrogen Flush after Rainfall Events at the Field Scale in SWATElizabeth Brooke Haney, Richard Lee Haney, Jeffrey George Arnold et al.Current nitrogen (N) models tend to neglect the contribution of the microbial population to the plant available N pool, resulting in an underestimation of yield and possible over or underestimation of N runoff from natural and agricultural landscapes. We used the measurement of microbial activity coupled with the measurement of their food source, water extractable nitrogen (N) and carbon (C), … …American Journal of Environmental Sciences, Vol. 12, Issue 2 · 11 Apr 2016 · 7,228 accessesView PDF Cite