2 articles for “Pastry”

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Research ArticleOpen accessIn the keywordsEvaluation of Food Color Consumption and Determining Color Type by Thin Layer ChromatographyShayan Hosseini, Mehraban Sadeghi, Bahman Banaei Ghahferkhi et al.The aim of this research was to investigate the role of the social demographic parameters of the people in charge of the facilities producing pastry, poolak (a type of coin-shaped candy) and rock candy in the consumption of food colors and to determine color type by thin layer chromatography in Shahr-e-kord city in 2011. This research was an interventional-analytical study … …American Journal of Applied Sciences, Vol. 10, Issue 2 · 17 Feb 2013 · 7,226 accessesView PDF Cite

Research ArticleOpen accessIn the abstractSteel Plates Faults Diagnosis with Data Mining ModelsMahmoud Fakhr, Alaa M. ElsayadProblem statement: Over the last two decades, Fault Diagnosis (FD) has a major importance to enhance the quality of manufacturing and to lessen the cost of product testing. Actually, quick and correct FD system helps to keep away from product quality problems and facilitates precautionary maintenance. FD may be considered as a pattern recognition problem. It has been gaining more … …Journal of Computer Science, Vol. 8, Issue 4 · 31 Jan 2012 · 11,378 accessesView PDF Cite