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4 articles for “Kinetic modelling”
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Research ArticleOpen accessPhrase in the titleKINETIC MODELLING OF CONTINUOUS-MIX ANAEROBIC REACTORS OPERATING UNDER DIURNALLY CYCLIC TEMPERATURE ENVIRONMENTE. A. Echiegu, A. E. GhalyA two-culture dynamic model which incorporated the effects of diurnally cyclic temperature was developed and used to predict the dynamic response of anaerobic reactors operated on dairy manure under two diurnally cyclic temperature ranges of 20-40°C and 15-25°C which represent the summer and winter in Nigeria. The digesters were operated at various hydraulic retention times and solid concentrations and some … …American Journal of Biochemistry and Biotechnology, Vol. 10, Issue 2 · 29 Aug 2014 · 7,290 accessesView PDFCite
Literature ReviewOpen accessIn the keywordsExtraction Performance of Essential Oils by Hydrodistillation Using Mathematical Models: A Systematic ReviewLenin Quiñones Huatangari, Frank Fernandez Rosillo, Eliana Milagros Cabrejos Barrios et al.Essential oils are complex mixtures of volatile organic compounds valued for their antimicrobial and antioxidant properties, with widespread applications in the food, pharmaceutical, and cosmetic industries. Among the various extraction techniques employed, hydrodistillation remains one of the most widely used methods. The extraction yield of essential oils by hydrodistillation is influenced by multiple factors, and quantifying these through mathematical modelling … …OnLine Journal of Biological Sciences, Vol. 26, Issue 1 · 25 Mar 2026 · 2,508 accessesView PDFCite
Research ArticleOpen accessIn the keywordsDynamic Mathematical Modelling of Reaction Kinetics for Cyclodextrins Production from Different Starch Sources Using Bacillus macerans Cyclodextrin GlucanotransferaseSyahinaz Shahrazi, Suryani Saallah, Mohd Noriznan Mokhtar et al.This study relates to the mathematical modelling of enzymatic production of Cyclodextrins (CDs) by Cyclodextrin Glucanotransferase (CGTase) from Bacillus macerans. The experiments were carried out in batch mode using different starch sources and the results were used to estimate unknown parameters using linearization and dynamic simulation methods. α- and β-CD produced from tapioca were found to give the highest Michaelis-Menten … …American Journal of Biochemistry and Biotechnology, Vol. 9, Issue 2 · 20 Jun 2013 · 7,909 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordShelf-Life Prediction of Specialty Coffees using the Arrhenius ModelFrank Fernández Rosillo, María Alina Cueva Ríos, Lenin Quiñones Huatangari, Carla Guianella Samaniego LalanguiThe study estimated the shelf life of roasted and ground specialty coffees in bi-laminated and tri-laminated packaging concerning cup score, using the Acceleration Test at temperatures of 40, 50, and 60°C. The sensory evaluation was carried out by Q Grader tasters. Based on the higher value of the coefficient of determination of the regressions resulting from the cup and temperature … …OnLine Journal of Biological Sciences, Vol. 23, Issue 1 · 23 Dec 2022 · 6,881 accessesView PDFCite