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7 articles for “Enterobacteriaceae”
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Review ArticleOpen accessEvery word in the titleCarbapenem-Resistant Enterobacteriaceae in Korean Elderly Nursing Hospitals in 2023: Prevalence, Mortality, and Resistance PatternsLee Hye Seong, Jang Sung Hun, Kim Jae KyungInfections caused by Carbapenem-Resistant Enterobacteriaceae (CRE) represent a critical threat in healthcare settings owing to limited therapeutic options and high associated mortality. However, the epidemiological patterns and dynamics of CRE transmission in geriatric care hospitals remain poorly characterized. We elucidated the monthly incidence, bacterial species distribution, resistance genotypes, and patient demographics of CRE infections among inpatients at a senior care … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 4 · 30 Jan 2026 · 2,101 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleSYNERGY OF A NOVEL ANTIBIOTIC ADJUVANT ENTITY AGAINST MULTI DRUG RESISTANT ENTEROBACTERIACEAEManu Chaudhary, Anurag PayasiIn the present investigation, we investigated the in vitro interaction of ceftriaxone plus sulbactam with disodium edetate, a Non Antibiotic Adjuvant (NAA) against selected clinical isolates and in vitro susceptibility studies were also performed. The isolates were tested against a range of ratios of ceftriaxone and sulbactam using a microdilution checkerboard method. Having determined the appropriate ratios of ceftriaxone plus … …American Journal of Infectious Diseases, Vol. 9, Issue 3 · 1 Nov 2013 · 7,416 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleResistance to Third-Generation Cephalosporins and Other Antibiotics by Enterobacteriaceae in Western NigeriaA. O. Okesola, O. MakanjuolaProblem statement: The emergence and spread of resistance to third-generation cephalosporins are threatening to create species resistant to all currently available agents. The most common cause of bacterial resistance to beta-lactam antibiotics is the production of beta-lactamases and many of the 2nd and 3rd-generation penicillins and cephalosporins were specifically designed to resist the hydrolytic action of major β-lactamases. However new … …American Journal of Infectious Diseases, Vol. 5, Issue 1 · 31 Mar 2009 · 8,007 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleINHIBITORY ACTIVITY OF POTENTOX AGAINST DNA GYRASE OF ENTEROBACTERIACEAEManu Chaudhary, Anurag PayasiDNA gyrase, a type II topoisomerase catalyzes the supercoiling of relaxed closed circular DNA. In this report we evaluated the in vitro inhibitory effect of non antibiotic adjuvant compounds disodium edetate and sodium citrate against supercoiling activity of bacterial DNA gyrase. Further, we assessed the effect of different drugs alone and in combination with one or more adjuvants in overcoming … …American Journal of Infectious Diseases, Vol. 10, Issue 1 · 8 Feb 2014 · 7,288 accessesView PDFCite
Research ArticleOpen accessIn the keywordsColiforms Diversity and Antibiotic Resistance in Kazakhstan CheeseAnar Kuzeubayeva, Altay Ussenbayev, Ali Aydin et al.Coliform bacteria contaminate dairy products and pose public health concerns including food poisoning and toxemia. We aimed to determine the species diversity of coliforms and to evaluate the resistance to antibiotics of E. coli in various types of cheese sold by local producers in Kazakhstan. We collected 197 samples from different cheeses sold by producers in the Kostanay (n = … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 2 · 22 Feb 2024 · 5,993 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntimicrobial Susceptibility of Community Acquired Escherichia coli in Urinary Tract Infections (UTI) in Benin for Eleven Years (2005-2015)Tchiakpe Edmond, Laurence Carine Yehouenou, Zahra Fall Malick et al.Antimicrobial resistance became a growing public health problem in the world and Escherichia coli (E. coli) appeared as one of nine bacteria commonly causing infections in community and hospitals. It prevalence and it resistance to antibiotics were evaluated in Benin throughout an eleven year period. In this retrospective study, routine urine samples from patients collected at the National Laboratory (NL) … …American Journal of Infectious Diseases, Vol. 13, Issue 2 · 2 Oct 2017 · 7,775 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Review: Microbiological, Physicochemical and Health Impact of High Level of Biogenic Amines in Fish SauceMuhammad Zukhrufuz Zaman, A. S. Abdulamir, Fatimah Abu Bakar et al.Problem statement: Biogenic amines are basic nitrogenous compounds present in a wide variety of foods and beverages. Their formations were mainly due to the amino acids decarboxylase activity of certain microorganisms. Excessive intake of biogenic amines could induce many undesirable physiological effects determined by their psychoactive and vasoactive action. Fish sauce which is considered as a good source of dietary … …American Journal of Applied Sciences, Vol. 6, Issue 6 · 30 Jun 2009 · 8,915 accessesView PDFCite