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3 articles for “Collagen Peptides”

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Research ArticleOpen accessPhrase in the titleComparison of Ferrous Ion Chelating Properties of Collagen Peptides from Dried and Fresh Cod SkinMengqian Chen, Cen Chen, Junchao Wu et al.Fish skin is a potential source of collagen and collagen is a protein source of bioactive peptides including iron chelating peptides. The aim of this study is to compare physicochemical properties of collagen extracted from fresh and dried cod skin and the ferrous ion chelating properties of collagen hydrolysates. Then the fresh and dried cod skin extracted collagen was hydrolyzed … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 3 · 2 Jul 2021 · 7,155 accessesView PDFCite
Review ArticleOpen accessEvery word in the titlePotential Health Functions of Collagen Bioactive Peptides: A ReviewMengqian Chen, Yanan Li, Guangrong HuangCollagen is the most abundant protein in nature and widely exits in animals. However collagen usage is not good enough, which is a waste of natural resources and an environmental burden. Collagen peptides have some special characters and functions. These functions can decide their usage. Therefore producing, discovering and using new functional collagen peptides are promising way to deal with … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 4 · 25 Oct 2020 · 9,133 accessesView PDFCite
Research ArticleOpen accessIn the abstractExtraction Process Optimization and Functional Characteristics of by Papain Solubilized Collagen from Large Yellow Croaker (Pseudosciaena crocea) SkinBiaoshi Wang, Wenfeng Li, Shumin Liu et al.Through collagen extraction from large yellow croaker (Pseudosciaena crocea) skin using an enzymatic method, the extraction optimization and characterization of collagen from raw materials after papain hydrolysis pretreatment are studied. The extraction process was optimized using the response surface methodology in this study. The findings show that the optimal conditions are a ratio (solvent to solid) of 25.0 mL/g, a … …American Journal of Biochemistry and Biotechnology, Vol. 19, Issue 4 · 26 Dec 2023 · 5,553 accessesView PDFCite