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21 articles for “Chelating”
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Research ArticleOpen accessEvery word in the titleCalcium-sorbitol Chelating Technology and Application in PotatoesPengchao Li, Cunzhen Geng, Lingyu Li et al.Researches on low-molecular organic compounds are concentrated in amino acid and Humic acid chelating fertilizer, but few in sorbitol chelated calcium. In this study, selecting sorbitol as chelating agent, the technological conditions of chelating sorbitol with calcium and the effect of sorbitol chelated calcium on potato were studied. The impact factors on the stability of the fertilizer were investigated, including … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 1 · 9 Mar 2020 · 9,087 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleAntioxidant, Free Radical Scavenging and Metal Chelating Characteristics of PropolisHikmet Geckil, Burhan Ates, Gokhan Durmaz et al.This study was undertaken to determine the reducing characteristics, metal chelating capability, anti-lipid peroxidative and antiradical properties of propolis compared to two widely used artificial antioxidants, Butylated Hydroxyanisole (BHA) and Butylated Hydroxytoluene (BHT). The water and ethanol extracts of propolis showed significantly a different degree of metal chelating, radical scavenging activity and reducing power. In general, ethanol extracts of propolis … …American Journal of Biochemistry and Biotechnology, Vol. 1, Issue 1 · 31 Mar 2005 · 9,088 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleComparison of Ferrous Ion Chelating Properties of Collagen Peptides from Dried and Fresh Cod SkinMengqian Chen, Cen Chen, Junchao Wu et al.Fish skin is a potential source of collagen and collagen is a protein source of bioactive peptides including iron chelating peptides. The aim of this study is to compare physicochemical properties of collagen extracted from fresh and dried cod skin and the ferrous ion chelating properties of collagen hydrolysates. Then the fresh and dried cod skin extracted collagen was hydrolyzed … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 3 · 2 Jul 2021 · 7,155 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleOptimization of Chelating Process of Polysaccharides of Lyophyllum decastes with Zinc and Its Antioxidant ActivityBing Xu, Yi Dai, Jing Hong, Yiyong ChenIn this study, polysaccharides of Lyophyllum decastes (LDS) were used as raw material. The chelating rate was set as the index, the effect of chelating time, mass ratio and initial mass concentration on chelating rate was investigated. Response surface method was used to optimize the preparation technology of LDS and Zinc (Ⅱ) chelate (LDS-Zn) based on single factor experiments. LDS-Zn … …Current Research in Bioinformatics, Vol. 9, Issue 1 · 26 Aug 2020 · 11,761 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleSupercritical CO2 Extraction of Heavy Metals Cu, Zn and Cd from Aqueous Solution using D ithizone as Chelating AgentJeton Halili, Altin Mele, Tahir Arbneshi, Ilir MazrekuMetal ions in liquid samples can be extracted by supercritical CO2, containing a suitable ligand. This paper presents the first experimental data for the extraction of three heavy metals Cu, Zn and Cd from aqueous samples in the presence of Dithizone as chelating agent. Extractions by supercritical CO2 have been performed at 120 bars with 50°C used dynamic technique. After … …American Journal of Applied Sciences, Vol. 12, Issue 4 · 22 Jun 2015 · 7,306 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleProtection of Terminalia belerica Roxb. Against Iron Overload Induced Liver Toxicity: An Account of Its Reducing and Iron Chelating CapacityBibhabasu Hazra, Rhitajit Sarkar, Nripendranath MandalExcess iron deposition in the liver catalyses the production of Reactive Oxygen Species (ROS) which in turn initiate oxidative damage of protein and nucleic acids leading to several human diseases. The fruits of Terminalia Belerica Roxb. (TB) has been most commonly used not only in stimulating gastrointestinal health, but also in treatment of various hepatic disorders. The present study was … …American Journal of Pharmacology and Toxicology, Vol. 7, Issue 3 · 20 Nov 2012 · 7,989 accessesView PDFCite
InvestigationOpen accessEvery word in the titleEffect of Chelating Compounds of Microelements for Iodine Enrichment of Cow MilkElena Vladimirovna Bykova, Sergey Petrovich Voronin, Aleksandr Petrovich Korobov et al.This article discusses the problem of iodine deficiency and proposes a solution to this problem by enriching milk with iodine due to the use of organic compounds of microelements in diets of cows. The article presents the results of comparative study of inorganic and organic micromineral additives’ influence on the content of iodine in milk and activity of thyroid hormones … …OnLine Journal of Biological Sciences, Vol. 18, Issue 3 · 12 Apr 2018 · 7,813 accessesView PDFCite
Research ArticleOpen accessIn the keywordsThe Effect of Humic Acid on the Content of Trace Element in MitochondriaDaniel Žatko, Janka Vašková, Ladislav Vaško, Peter PatlevičBased on our previous in vitro studies which pointed to the antioxidant properties of humic acids especially concerning radical scavenging activities and ability to maintain the redox system in the cell, an addition of 0.6% humic acid into the diet of farm chicken for 42 days was evaluated. The administration of humic acids have a positive effect on the antioxidant … …American Journal of Animal and Veterinary Sciences, Vol. 9, Issue 4 · 29 Jan 2015 · 7,984 accessesView PDFCite
Research ArticleOpen accessIn the abstractAqueous Extracts of Bay Leaf (Laurus nobilis) and Rosemary (Rosmarinus officinalis) Inhibit Iron-Induced Lipid Peroxidation and Key-Enzymes Implicated in Alzheimer’s Disease in Rat Brain-in VitroAyodeji O. Falade, Goodness I. Omolaiye, Kayode E. Adewole et al.Neurological disorders remain a global health challenge, with Alzheimer’s Disease (AD) as the most famous cause of dementia in old people. Nevertheless, culinary spices and herbs have shown promising potentials in the management of neurological diseases. This study aimed at investigating the neuroprotective property of aqueous extracts of bay leaf (Laurus nobilis) and rosemary (Rosmarinus officinalis) by assessing the antioxidant … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 1 · 25 Jan 2022 · 7,955 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Sorbitol Calcium Chelate on Yield and Calcium Nutrient Absorption of PeanutChang Liu, Yupeng Li, Wentao Huo et al.Sorbitol has the effect of promoting nutrient absorption, so it has the potential to produce excellent fertilizers. In this study, sorbitol calcium chelate was synthesized using sorbitol as the chelating agent. The effects of sorbitol calcium chelate on peanut were investigated, with the goal of promoting peanut yield and improving the utilization of calcium fertilizer. Field experiments were carried out … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 2 · 19 Apr 2021 · 7,365 accessesView PDFCite