Research ArticleOpen accessIn the author namesValue-Added Analysis of Duck Meat Supply Chain in Malang, IndonesiaNanang Febrianto, Budi Hartono, Alditya Putri YulinarsariThis study aims to analyze the added value of the duck meat supply chain in Malang, Indonesia. The respondents in this study were duck farmers, distributors, suppliers, duck meat restaurants and consumers. The study was conducted through a survey with purposive and snowball sampling methods and then analyzed descriptively. The results showed that there were two distribution channels of the … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 3 · 8 Jul 2021 · 6,980 accessesView PDFCite