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95 articles for “Fertilizers”
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Research ArticleOpen accessIn the abstractImpact of Micronutrient Soil Deficiency, Crop Residue Usage and Soil Health Assessment on Wheat Crop Productivity: A Study of Indian PunjabTanvi KiranMicronutrient soil deficiency, usage of crop residue and assessment of soil health are the critical factors that have strong bearing on crop productivity. Therefore, in this backdrop, the present study has utilized the econometric tools of ANOVA regression and ordinal logistic regression approach to capture the impact of micronutrient soil deficiency, crop residue usage and soil health assessment on wheat … …American Journal of Applied Sciences, Vol. 15, Issue 3 · 7 Apr 2017 · 7,908 accessesView PDFCite
EditorialOpen accessIn the abstractThe Timeless Contribution of Rootstocks towards Successful Horticultural Farming: From Ancient Times to the Climate Change EraIoannis E. PapadakisGrafting is a horticultural practice by which living vegetative plant organs (root, stem and/or buds) of either the same genotype or, usually, different genotypes belonging to the same species, genus, subfamily and/or family, are tightly connected to each other to form a double-compound plant. In fact, it is a method of asexual (clonal-vegetative) propagation of plants. The basal part of … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 4 · 16 Dec 2016 · 9,521 accessesView PDFCite
Research ArticleOpen accessIn the abstractAnalysis of the Factors used by Farmers to Manage Risk. A Case Study on Italian FarmsAntonella Pontrandolfi, Fabian Capitanio, Felice Adinolfi, Barry GoodwinThe study analyses the strategies Italian farmers use to cope with the risks that face their production. We develop cross-sectional and longitudinal analyses as well as analyses of correlation that underline the main differences between the way farms adapt their structure and management towards risk. The expected output is an analysis of farms’ approach to risk management in relation to … …American Journal of Applied Sciences, Vol. 13, Issue 4 · 26 Apr 2016 · 7,633 accessesView PDFCite
Research ArticleOpen accessIn the abstractModeling the Evolution of Nitrate Pollution of Groundwater in the Plain of Western Middle CheliffNessrine Belmiloud, Naïma BettaharGroundwater constitute a potential source of drinking water supply and should, consequently, benefit from the necessary protection against the various forms of pollutions, particularly those diffuse of agricultural origin. The plain of Western Middle Cheliff which contains an important resource in groundwater supplying the whole population of the province of Chlef and contributing to the satisfaction of the need for … …American Journal of Environmental Sciences, Vol. 12, Issue 1 · 12 Jan 2016 · 7,141 accessesView PDFCite
Case ReportOpen accessIn the abstractImpacts of Biogas Digestate on Crop Production and the Environment: A Bulgarian Case StudyNicholas Kathijotes, Vera Petrova, Elena Zlatareva et al.The water-energy nexus reveals that large amounts of energy is stored in used water and can be used as an energy source. Anaerobic fermentation is an excellent ecological waste treatment and a way of producing low cost electrical and thermal energy. By using digestate resulting from biogas production instead of synthetic fertilizers derived from natural gas, we can save energy, … …American Journal of Environmental Sciences, Vol. 11, Issue 2 · 29 May 2015 · 7,553 accessesView PDFCite
Research ArticleOpen accessIn the abstractCOMPARING GIBBS ENERGY RELATIONSHIPS FOR AMMONIA VOLATILIZATIONS FROM AGRICULTURAL SOILS FOR POTATO PRODUCTIONGuodong Liu, Yuncong Li, Ashok AlvaSoil drought, that can be enhanced by global warming increases ammonia (NH3) volatilization. This laboratory study was conducted with two soils: Krome Gravelly Loam (KGL) from Florida and Warden Silt Loam (WSL) from Washington State and two fertilizers: Ammonium sulfate [(NH4)2SO4] or ammonium nitrate (NH4NO3). Two water regimes including 20 and 80% Field Capacity (FC) were used at 20°C which … …American Journal of Environmental Sciences, Vol. 10, Issue 1 · 8 Feb 2014 · 7,487 accessesView PDFCite
Research ArticleOpen accessIn the abstractIN-SEASON ASSESSMENT OF WHEAT CROP HEALTH USING VEGETATION INDICES BASED ON GROUND MEASURED HYPER SPECTRAL DATAKhalid Ali Al-Gaadi, Virupakshagouda Patil, ElKamil Tola et al.An experiment on a 50 ha center pivot field was conducted to determine the Vegetation Indices (VI’s) that were helpful in assessing the in-season performance of wheat crop treated with graded levels of irrigation water and fertilizers. The irrigation levels were at 100, 90, 80 and 70% evapotranspiration (ETc); however, the fertilizer levels of N: P: K kg-1ha included 300:150:200 … …American Journal of Agricultural and Biological Sciences, Vol. 9, Issue 2 · 7 Jan 2014 · 7,518 accessesView PDFCite
Research ArticleOpen accessIn the abstractCadmium Exposure Via Food Crops: A Case Study of Intensive Farming AreaRaagheni Munisamy, Sharifah Norkhadijah Syed Ismail, Sarva Mangala PraveenaCadmium (Cd) is ubiquitous in environment and may enter food chain through intense application of phosphate fertilizers to agricultural crops. A cross-sectional study was conducted at Kuala Terla and Blue Valley farming villages, Cameron Highlands to determine cadmium concentration in vegetables and soil and to determine the health risks among respondents. A total of 87 respondents were selected based on … …American Journal of Applied Sciences, Vol. 10, Issue 10 · 6 Sep 2013 · 8,525 accessesView PDFCite
Research ArticleOpen accessIn the abstractLand Degradation and Preventive Measures From the Perspective of the StakeholdersMosayeb Heshmati, Arifin Abdu, Nik Muhamad Majid, J. ShamshuddinLand degradation at the catchment scale in Iran is widespread, usually assumed to be accelerated by the activities of local inhabitants. Social issues such as low income, poverty and low level of welfare and education contribute to land degradation. A study was conducted to identify the causes of land degradation in Merek catchment, Iran and to propose appropriate measures to … …American Journal of Applied Sciences, Vol. 10, Issue 9 · 24 Aug 2013 · 8,367 accessesView PDFCite
Research ArticleOpen accessIn the abstractORGANIC FARMING FOR CROP IMPROVEMENT AND SUSTAINABLE AGRICULTURE IN THE ERA OF CLIMATE CHANGERajib Roychowdhury, Upasana Banerjee, Svetla Sofkova, Jagatpati TahSustainable development has caught the imagination and action of the world for more than a decade. Sustainable agriculture is necessary to attain the goal of sustainable development. According to the Food and Agriculture Organization (FAO), sustainable agriculture is the successful management of resources to satisfy the changing human needs while maintaining or enhancing the quality of environment and conserving natural … …OnLine Journal of Biological Sciences, Vol. 13, Issue 2 · 5 Jul 2013 · 10,255 accessesView PDFCite