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90 articles for “CAC”
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Research ArticleOpen accessIn the abstractQuality of Potable Water in KuwaitFawzia M. Al-Ruwaih, Jasem M. Alhumoud, Sara M. Al-MutairiProblem statement: Kuwait is an arid country with limited natural water resources. As such, Kuwait produces its drinking water using the Multi-Stage-Flash method (MSF) in distillation plants to produce distilled water from sea water. The distilled water is blended with the brackish groundwater in different blending ratios, to produce drinking water, as recommended by World Health Organization (WHO). Approach: The … …American Journal of Environmental Sciences, Vol. 6, Issue 3 · 30 Jun 2010 · 8,341 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Survey of Compute Intensive Algorithms for Ribo Nucleic Acids Structural DetectionRa’ed Al-Khatib, Rosni Abdullah, Nur’Aini Abdul RashidProblem statement: Finding an accurate RNA structural alignment from primary sequence due to it is time consuming and computationally NP-hard problem is a major bioinformatics challenge. According to our investigation majority of current researches were concerned on achieving faster execution time, improving space complexity and better cache management. Recently one research introduced cache-efficient Chip Multiprocessor (CMP) algorithms with good speed-up … …Journal of Computer Science, Vol. 5, Issue 10 · 31 Oct 2009 · 6,458 accessesView PDFCite
Research ArticleOpen accessIn the abstractCharacteristics of a Novel Highly Thermostable and Extremely Thermophilic Alkalitolerant Amylase from Hyperthermophilic Bacillus Strain HUTBS71Farouk Al-Quadan, Hazem Akel, Rasha NatshiProblem statement: This study reported the purification and characterization of a novel highly thermostable alkaline amylase from a newly isolated Bacillus strain HUTBS71. Approach: The enzyme was purified using ammonium sulfate precipitation, ion exchange and gel filtration chromatography. Results: Maximum amylase activity (72 U mL-1) was obtained at 100°C after 10 min of incubation. The enzyme was purified 24 fold … …OnLine Journal of Biological Sciences, Vol. 9, Issue 3 · 30 Sep 2009 · 7,400 accessesView PDFCite
Research ArticleOpen accessIn the abstractDetection of Phytoplasma on Indian Fig (Opuntia ficus-indica Mill) in Mexico Central RegionRicardo Hernández-Pérez, Juan Carlos Noa-Carrazana, Ricardo Gaspar et al.Problem statement: The Indian fig (a species of prickly pear cactus), has been known as Nopal, comprises an approximate area of 100,000 ha, in plantations used for human consumption. "Pyramids" Indian fig area located in the northeastern State of Mexico has been an important Indianfig area in the country, with 15810 ha, where a phytoplasma has been consistently present in … …OnLine Journal of Biological Sciences, Vol. 9, Issue 3 · 30 Sep 2009 · 7,729 accessesView PDFCite
Research ArticleOpen accessIn the abstractProbiotics the Good Neighbor: Guarding the Gut Mucosal BarrierR. K. Rao, D. B. Polk, A. Seth, F. YanProblem statement: The disruption of gut barrier function plays a crucial role in the pathogenesis of not only gastrointestinal diseases, but also the diseases of liver and other organs. Mucosal protective factors that preserve the gut barrier integrity are beneficial in the prevention and treatment of such diseases. Probiotics is a group of helpful bacteria that protect the gastrointestinal mucosa … …American Journal of Infectious Diseases, Vol. 5, Issue 3 · 30 Sep 2009 · 7,415 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Development of Ni/Dolomite Catalyst in Simultaneous Biomass Gasification and Reforming in Fluidized BedAnawat Ketcong, Tharapong Vitidsant, Kaoru FujimotoSimultaneous gasification and steam reforming of the biomass on Ni/dolomite catalyst in fluidized bed reactor were studied in the gaseous production in the one stage reactor. Problem statement: The parameters such as temperature, steam flow rate, biomass feed rate, gas flow rate for fluidization, oxygen flow rate and catalyst types were studied to produce the high gaseous products including tar … …American Journal of Environmental Sciences, Vol. 5, Issue 3 · 30 Jun 2009 · 7,067 accessesView PDFCite
Research ArticleOpen accessIn the abstractEnhancing the Urea-N Use Efficiency in Maize (Zea mays) Cultivation on Acid Soils using Urea Amended with Zeolite and TSPOsumanu Haruna Ahmed, Aminuddin Hussin, Husni Mohd Hanif Ahmad et al.Problem Statement: Ammonia loss significantly reduces urea-N use efficiency in crop production. Efforts to reduce ammonia loss are laboratory oriented, as such limited in reflecting actual field conditions. This paper reports the effects of urea amended with triple superphosphate (TSP) and zeolite (Clinoptilolite) on soil pH, soil nitrate, soil exchangeable ammonium, dry matter production, N uptake, fresh cob production and … …American Journal of Applied Sciences, Vol. 6, Issue 5 · 31 May 2009 · 8,874 accessesView PDFCite
Research ArticleOpen accessIn the abstractStudy on Salivary Glands α-amylase In Wheat Bug Eurygaster maura (Hemiptera: Scutelleridae)Mohammad Mehrabadi, Ali R. Bandaniα-amylase activity in the salivary glands of Eurygaster maura was determined by biochemical experiments. Some of adult insect was collected and their salivary glands isolated and characterized. Enzyme samples from salivary glands of adults were prepared by the method of Cohen with slight modifications. α-Amylase activity was assayed based on Bernfeld method by the dinitrosalicylic acid (DNS) procedure. The activity … …American Journal of Applied Sciences, Vol. 6, Issue 4 · 30 Apr 2009 · 7,643 accessesView PDFCite
Research ArticleOpen accessIn the abstractAssessing of α-Amylase Activity of Midgut in Wheat Bug Eurygaster mauraMohammad Mehrabadi, Ali R. BandaniTo determine of α-amylase activity in the midgut of Eurygaster maura, some of adult insect was collected and their gut isolated and characterized. Enzyme samples from midguts of adults were prepared by the method of Cohen with slight modifications. α-Amylase activity was assayed based on Bernfeld method by the dinitrosalicylic acid (DNS) procedure. The activity of α-amylase in midgut was … …American Journal of Applied Sciences, Vol. 6, Issue 3 · 31 Mar 2009 · 7,625 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Stages of Maturity and Ripening Conditions on the Biochemical Characteristics of TomatoK.M. Moneruzzaman, A.B.M.S. Hossain, W. Sani, M. SaifuddinAn experiment was carried out to evaluate the biochemical characteristics of tomato in different maturity stages and ripening conditions. Tomato (Lycopersicon esculentum Mill) fruits (cv. Ruma VF) were harvested at the three maturity stages viz., mature green, half ripen and full ripen and stored at three condition control (without covering), straw covering and CaC2 + straw covering. At that time … …American Journal of Biochemistry and Biotechnology, Vol. 4, Issue 4 · 31 Dec 2008 · 8,046 accessesView PDFCite