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82 articles for “Response Surface Method”
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Research ArticleOpen accessIn the abstractEffect of Novel Engineered Aspergillus oryzae on Soybean Meal Fermentation and Optimization of Cultivation ConditionsXiaochun Yu, Mingshuang Wang, Xin Su, Xuejiao HanThe filamentous fungus Aspergillus oryzae is an important strain in fermentation industry. In this study, to test the possibilities of improving polypeptides production, the soybean meal fermentation products were used to investigate the efficiencies of four different novel recombinant engineered A. oryzae strains A. oryzae subC, A. oryzae asp, A. oryzae Ap and A. oryzae pep. Gel filtration was employed … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 1 · 20 Mar 2020 · 7,741 accessesView PDFCite
Research ArticleOpen accessIn the abstractPreparation, Characterization and Antioxidant Activity of a Novel Acetylated Polysaccharide from Flammulina VelutipesYingyun Peng, Han Jiang, Yufeng Wu et al.In this study, a novel polysaccharide FVP2a wasextracted and purified from F. velutipes. Ac-FVP2a was prepared bychemical acetylation. The preparation process of Ac-FVP2a was optimized usingthe response surface method based on three experimental factors includingreaction time, reaction temperature, and the ratio of FVP2a to aceticanhydride. The physicochemical characteristics andantioxidant activities of Ac-FVP2a in vitro were investigated. The results showed that … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 3 · 20 Sep 2022 · 5,207 accessesView PDFCite
Research ArticleOpen accessIn the abstractOptimization, Characterization and Antioxidant Activities of Selenized Polysaccharides from Hypsizygus marmoreusTing Liu, Xue Jiang, Wei Wang, Bing XuIn this study, hypsizygus marmoreus was used as raw material to extract polysaccharides by hot water extraction method. Preparation technology of Selenized Polysaccharides from Hypsizygus marmoreus (SPHM) and its antioxidant activities were investigated. Chelation rate was selected as the index, effects of initial concentration of sodium selenite (mg/mL), the mass ratio of polysaccharide to sodium selenite, chelation time and pH … …American Journal of Biochemistry and Biotechnology, Vol. 15, Issue 3 · 8 Aug 2019 · 7,774 accessesView PDFCite
Research ArticleOpen accessIn the abstractFlavonoids from the Zizania latifolia Bracts: Extraction Optimization, Antioxidant Activity and Exploration in Strawberry PreservationTong Wang, Yuzhu Zhang, Lijie Ben et al.Zizania latifolia bracts are Z. latifolia-based agricultural waste materials, distributed in various parts of the world. In the current study, the Response Surface Method (RSM) was used to optimize the cellulase-assisted extraction of Total Flavonoids from Z. latifolia bracts (TFZB). Then, the in vitro antioxidant capacity and the potential effect on strawberry preservation were assessed. The results showed that the … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 1 · 15 Mar 2021 · 6,363 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Computational Investigation into the Effect of Equal Channel Angular Processing on the Mechanical Properties of Severely Deformed ZK 60 Alloy Validated by ExperimentsOmar Almenaif, Yaqoub Alhumaydani, Mohammed Alnafisah et al.In this study, the response surface method and finite-element analysis were employed to model the ECAP processing for biodegradable magnesium alloy ZK 60 behavior at 250°C. Using Finite-Element (FE) analysis data was extracted and compared to the what was found by experimenting in order to investigate the effects of the ECAP processing parameters on the plastic deformation behavior of the … …American Journal of Engineering and Applied Sciences, Vol. 13, Issue 2 · 9 Jun 2020 · 7,238 accessesView PDFCite
Research ArticleOpen accessIn the abstractOptimization of Ultrasonic/Microwave Assisted Extraction (UMAE) and Rheological Properties of Polysaccharides from Auricularia polytrichaZe Zhang, Xiao Ding, Ziyi Xu et al.Polysaccharides from Auricularia polytricha (APPS) were extracted using Ultrasonic/Microwave Assisted Extraction (UMAE) technology. UMAE conditions of APPS were optimized with Response Surface Methodology (RSM). Rheological properties of APPS were investigated. The results suggested that the optimal UMAE conditions for APPS were ratio of water to raw material 22 (mL/g), extraction time 15.3 min and microwave power 59W. APPS solution exhibited … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 1 · 14 Mar 2020 · 7,420 accessesView PDFCite
Research ArticleOpen accessIn the abstractDirect Analysis of Six Pharmaceuticals using Online Solid Phase Extraction Liquid ChromatographySiti Norbayu Mohd Subari, Rozita Osman, Norashikin SaimIn this study, three parameters (sample volume, cleanup and elution step) in large volume injection online Solid Phase Extraction Liquid Chromatography with diode array detection (SPE-LC) were optimized for the determination of six pharmaceuticals in wastewater samples. Preconcentration and separation were carried out using 2 columns, Dionex Ion Pac AG14A and Acclaim Polar Advantage II. Response Surface Methodology (RSM) was … …American Journal of Applied Sciences, Vol. 14, Issue 5 · 31 Mar 2017 · 7,513 accessesView PDFCite
Research ArticleOpen accessIn the abstractPreparation of Low-Sugar Herbal Buccal Tablet and its Antioxidant ActivityYuqing Wang, Mingjie Sun, Rui Xu et al.In this study, in order to prepare a low-sugar Herbal Buccal Tablet (HBT), Response Surface Methodology (RSM) was used to optimize the formula of HBT. HBT was prepared by wet granulation and tableting process on the basis of formula optimization. The in vitro antioxidant activity, glycemic index and particle microstructure of HBT were evaluated. The results showed that the optimal … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 1 · 8 Mar 2022 · 6,357 accessesView PDFCite
Research ArticleOpen accessIn the abstractOptimization of Egg Tofu Formulations Containing Carrageenan, Gum Arabic and Corn Starch by Descriptive Sensory AnalysisMaizura Murad, Aminah Abdullah, Wan Aida Wan MustaphaThe objectives of this study was to determine the effects of carrageenan, gum Arabic and corn starch on the sensory characteristics of egg tofu and to optimize egg tofu formulations using Response Surface Methodology (RSM). A Central Composite Design (CCD) with three factors was used to study the effects of carrageenan (0.1-0.2%), gum Arabic (0.1-1.0%) and corn starch (1.5-2.5%) on … …American Journal of Applied Sciences, Vol. 12, Issue 1 · 11 Mar 2015 · 8,194 accessesView PDFCite
Research ArticleOpen accessIn the abstractOPTIMIZATION OF DESIGN AND PERFORMANCE CHARACTERISTICS OF HEATING SYSTEM OF PRESS EQUIPMENTAndrey Vladimirovich Ostroukh, Alexey Olegovic Glebov, Sergey Vladimirovich Karpov et al.The manufacturing of rubber products has a steady growth. Thereby modernization of existing and design of new advanced equipment for this industry is a topical problem. The article is devoted to optimization of design and performance characteristics of press equipment’s heating system, realizing the process of hot vulcanization rubber in molds. The optimization methodic is based on minimization of temperature … …American Journal of Applied Sciences, Vol. 11, Issue 6 · 4 Apr 2014 · 7,309 accessesView PDFCite