Research ArticleOpen accessIn the abstractSolid State Fermentation of Mexican Oregano (Lippia Berlandieri Schauer) WastePaola Melendez-Renteria, Virginia Nevarez-Moorillon, R. Rodriguez-Herrera, Cristobal Noe AguilarAmerican Journal of Agricultural and Biological Sciences, Vol. 7, Issue 1 · 3 Mar 2012 · 8,475 accessesView PDFCite
74 results for “Essential Oil”
Set a search alertResearch ArticleOpen accessIn the abstractA Qualitative Approach of Identifying Major Cost Influencing Factors in Palm Oil Mills and the Relations towards Production Cost of Crude Palm OilElaine Lau Ying Man, Adam BaharumAmerican Journal of Applied Sciences, Vol. 8, Issue 5 · 17 May 2011 · 15,552 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Dietary Supplementation with Pumpkin oil (Cucurbita pepo) on Performance and Blood Fat of Broiler Chickens during Finisher PeriodHosna Hajati, Ahmad Hasanabadi, Park W. WaldroupAmerican Journal of Animal and Veterinary Sciences, Vol. 6, Issue 1 · 26 Apr 2011 · 9,724 accessesView PDFCite
Research ArticleOpen accessIn the abstractComposition-Explicit Distillation Curves of Waste Lubricant Oils and Resourced Crude Oil: A Diagnostic for Re-Refining and EvaluationLisa Starkey Ott, Beverly L. Smith, Thomas J. BrunoAmerican Journal of Environmental Sciences, Vol. 6, Issue 6 · 31 Dec 2010 · 8,101 accessesView PDFCite
Research ArticleOpen accessIn the abstractPotential, Implications and Solutions Regarding the Use of Rendered Animal Fats in AquafeedsJesse T. Trushenski, Rebecca T. LochmannAmerican Journal of Animal and Veterinary Sciences, Vol. 4, Issue 4 · 31 Dec 2009 · 13,998 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Gate to Gate Assessment of Environmental Performance for Production of Crude Palm Kernel Oil Using Life Cycle Assessment ApproachS. Vijaya, A. N. Ma, Y. M. ChooAmerican Journal of Environmental Sciences, Vol. 5, Issue 3 · 30 Jun 2009 · 7,225 accessesView PDFCite
Research ArticleOpen accessIn the abstractMaize Oil Can Replace Fish Oil in The Diet of Grouper Postlarvae (Epinephelus Coioides) Without Adversely Affecting Growth or Fatty Acid CompositionJin Niu, Yong-Jian Liu, Li-Xia Tian et al.American Journal of Agricultural and Biological Sciences, Vol. 2, Issue 2 · 30 Jun 2007 · 8,279 accessesView PDFCite
Review ArticleOpen accessIn the abstractEfficiency and Sustainability of Alternative Protein Sources for Livestock Production in Sub-Saharan Africa: A Systematic Review and Meta-AnalysisOlusegun Oyebade Ikusika, Bulo Luvuyo, Jaja Ishmeal FestusAmerican Journal of Animal and Veterinary Sciences, Vol. 20, Issue 4 · 19 Feb 2026 · 1,844 accessesView PDFCite
EditorialOpen accessIn the abstractAn Opportunity for the Agricultural Sector: The Renewable Energy SourcesRiccardo Testa, Salvatore TudiscaAmerican Journal of Agricultural and Biological Sciences, Vol. 11, Issue 3 · 6 Sep 2016 · 8,092 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Different Sanitizers on Microbial, Sensory and Nutritional Quality of Fresh-Cut Jalapeno PeppersSaul Ruiz-Cruz, Emilio Alvarez-Parrilla, Laura A. de la Rosa et al.American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 3 · 30 Sep 2010 · 9,124 accessesView PDFCite