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65 results for “Potato”

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Research ArticleOpen accessIn the abstractCharacterization of Mi1.2 Whitefly (Bemisia tabaci) Resistance GeneSherin Amin Mahfouze, Shipra Saxena, Heba Amin Mahfouze, Manchikatla Venkat RajamTomato (Solanum peruvianum) Mi gene provides resistance to whitefly (Bemisia tabaci), potato aphids and nematode making Mi a useful source in integrated pest management program. The aim of this work was to isolate, clone and sequence Mi1.2 gene from S. peruvianum. In addition, physico-chemical identification of amino acids deduced from Mi1.2 gene was done. Secondary (2D) and tertiary (3D) structures … …OnLine Journal of Biological Sciences, Vol. 17, Issue 4 · 15 Nov 2017 · 7,793 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Occurrence of Entomopathogenic Fungi on Mineral and Peat Soils in Peninsular MalaysiaPong Kuan Kin, Wahizatul Afzan Azmi, Norman Kamarudin et al.The aims of this study are to isolate and identify Entomopathogenic Fungi (EPF) from mineral and peat soils in relation with the soil physico-chemical parameters. The mineral soil was sampled from the MPOB Research Station Hulu Paka in Terengganu, whereas peat soil was sampled from the MPOB Research Station Teluk Intan in Perak. Isolation of these fungi was carried out … …American Journal of Agricultural and Biological Sciences, Vol. 12, Issue 1 · 12 Jan 2017 · 8,203 accessesView PDFCite
Research ArticleOpen accessIn the abstractWeissella cibaria Fungistatic Activity against Fusarium spp. affecting Yellow PitahayaLeidy Johana Valencia-Hernández, Karina López-López, Liliana Serna-CockFungistatic activity of a Lactic-Acid Bacteria (LAB) was assessed in vitro while isolated from its rumen fluid, against Fusarium oxysporum and Fusarium fujikoroi, basal-rot related species in yellow pitahaya. Fed batch was used to reproduce said LAB. Fungistatic activity kinetic tests were performed on the ferment (S1) and on two of the fractions obtained through centrifugation, supernatant (S2) and biomass … …American Journal of Applied Sciences, Vol. 13, Issue 12 · 10 Dec 2016 · 7,978 accessesView PDFCite
EditorialOpen accessIn the abstractProtecting crop species from biotic and abiotic constraints in the era of Global Change: are we ready for this challenge?Marco Landi, Giovanni BenelliReliable and affordable supply of food is of crucial importance to the progress and stability of human societies. During the last century, we have assisted to an extraordinary increase of crop yields, especially for the most widespread and consumed crop species, such as rice, wheat, corn and soybean. The Broadbalk experiment, one of the oldest continuous agronomic experiments in the … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 2 · 4 Jun 2016 · 8,399 accessesView PDFCite
Research ArticleOpen accessIn the abstractTemperature Effect on Rhizoctonia solani Analyzed by MicrocalorimetryAntonio Orozco-Avitia, Martin Esqueda, Amparo Meza et al.Temperature is one of the factors playing an important role in fungi growth and spread. The aim of this study was to determine the effect of temperature on the growth of ten Rhizoctonia solani isolates. Colony Growth Rate (GR) was measured in potato-agar-dextrose cultures and Metabolic Efficiency (ME) by isothermal microcalorimetry in R. solani isolates growing in a temperature range … …American Journal of Agricultural and Biological Sciences, Vol. 8, Issue 2 · 22 Jul 2013 · 8,144 accessesView PDFCite
Research ArticleOpen accessIn the abstractExamination of Chitinolytic Bacteria in Alginate-Chitosan Encapsulation on Chili Seed Against Damping off Caused by Fusarium oxysporumDwi Suryanto, Affan Indarwan, Erman MunirOne alternative in biological control of plant pathogenic fungi is to provide biological agent inoculant in coated seed. This study was to evaluate potential control and viability of two chitinolytic bacteria, Enterobacter sp. BK15 and Bacillus sp. BK17 of alginate-chitosan encapsulation coated on chili seed against damping off caused by Fusarium oxysporum. Chili seed beads were stored at refrigerator and … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 4 · 5 Dec 2012 · 7,913 accessesView PDFCite
Research ArticleOpen accessIn the abstractMicrowave Assisted Bioethanol Production from Sago Starch by Co-Culturing of Ragi Tapai and Saccharomyces CerevisiaeN. Saifuddin, Refal HussainProblem statement: Environmental issues such as global warming and recent events throughout the world, including the shortage of petroleum crude oil, the sharp increase in the cost of oil and the political instability of some crude oil producing countries, have demonstrated the vulnerability of the present sources for liquid fuel. These situations have created great demand for ethanol from fermentation … …Journal of Mathematics and Statistics, Vol. 7, Issue 3 · 18 Jul 2011 · 7,898 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvaluating Toxicity of Extracted Destruxin from Metarhizium Anisopliae Against Citrus Leafminer, Phyllocnistis citrellaM. Mohammadi Sharif, A. R. Hadizadeh, M.A. Tajick GhanbaryProblem statement: The fungus, Metarhizium anisopliae (Metschnikoff) Sorokin produces some cyclic peptide toxins, destruxins, which exhibit a variety of insecticidal actions. Citrus leafminer, Phyllocnistis citrella Stainton, is a major pest of young citrus trees; therefore its effective and safe control is a important issue. Approach: Five isolates of M. anisopliae were inoculated in Potato Dextrose Broth (PDB) mediums. Destruxin was … …American Journal of Environmental Sciences, Vol. 6, Issue 4 · 31 Aug 2010 · 7,251 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Yellow Mealworm as a Novel Source of ProteinA. E. Ghaly, F. N. AlkoaikProblem statement: Yellow mealworms of different sizes (4.8-182.7 mg) were grown in a medium of wheat flour and brewer’s yeast (95:5 by weight) to evaluate their potential as a protein source. Approach: There was an initial adjustment period (3-9 days) observed during which the younger larvae (4.8-61.1 mg) grew slowly while the older ones (80.3-182.7 mg) lost weight. After this … …American Journal of Agricultural and Biological Sciences, Vol. 4, Issue 4 · 31 Dec 2009 · 20,859 accessesView PDFCite