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60 results for “Level Sensor”
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InvestigationOpen accessIn the abstractFreeze Drying of Grape Raw Materials in Red WinemakingGennadiy Vyacheslavovich Semenov, Gennadiy Ivanovich Kasyanov, Ivan Ivanovich Petkov, Irina Stanislavovna KrasnovaThe aim of this research was the development of technology, which is based on the winemaking from freeze dried grape raw materials. Results of research on the drying of Cabernet Sauvignon grapes were shown. The regimes of preparation of grape raw materials and its subsequent freeze-drying are offered, providing the possibility of successful use in the dried state in the … …OnLine Journal of Biological Sciences, Vol. 17, Issue 3 · 3 Aug 2017 · 7,410 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Beneficial Effect of Asiaticoside on Experimental Neuropathy in Diabetic RatsChonlathip Thipkaew, Jintanaporn Wattanathorn, Supaporn MuchimapuraThough diabetic neuropathy produces high impact on quality of life, annual cost and morbidities, the therapeutic efficacy is still not in a satisfaction level. Based on the crucial role of oxidative stress on the pathophysiology of diabetic neuropathy and the improvement of this condition induced by antioxidant, we hypothesized that asiaticoside, a substance possessing antioxidant activity, could provide beneficial effect. … …American Journal of Applied Sciences, Vol. 9, Issue 11 · 31 Aug 2012 · 7,051 accessesView PDFCite
Research ArticleOpen accessIn the abstractMonitoring the Chemical and Microbiological Changes During Ripening of Iranian Probiotic Low-Fat White CheeseN. Sabbagh, H. R. Gheisari, M. AminlariProblem statement: The objective of this experiment was to manufacture an Iranianlow fat probiotic cheese. Approach: Iranian white brine cheeses (4 trials) were made by varyingprocesses, i.e., lowering the fat content and use of probiotic adjunct culture on separate days. All types of cheeses were ripened at 13°C for 2 weeks and at 6°C to the end of ripering period. … …American Journal of Animal and Veterinary Sciences, Vol. 5, Issue 4 · 27 Dec 2010 · 8,378 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Lactate Treatments on Survival of Food-Borne Pathogens in Frozen Shrimp (Penaeus merguiensis)Alireza Shirazinejad, Noryati IsmailProblem statement: Sodium lactate treatments were evaluated for reducing population of pathogenic bacteria such as Salmonella enteritidis, E. coli O157:H7, Vibrio parahaemolyticus and Vibrio cholerae, inoculated on frozen shrimp (Penaeus merguiensis). Approach: Fresh shrimp were inoculated with the above pathogens, separately, at level of 105 CFU g-1 and appliedin sodium lactate solutions (NaL: 0.5% and 2.5% v/v) and 1% Lactic … …American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 2 · 30 Jun 2010 · 7,719 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Effect of Exhausting Exercise Induced Fatigue on the Double-Leg Balance of Elite Male AthletesKhodadad Letafatkar, Mohammad Hossein Alizadeh, Mohammad Reza KordiProblem statement: Fatigue is a complex phenomenon that can be described as a time-dependent exercise-induced reduction in the maximal force generating capacity of a muscle. The aim of the present study was to examine the effect of exhausting exercise induced fatigue on the double-leg balance of elite male athletes. Approach: This study included 30 apparently healthy young adults (handball and … …Journal of Social Sciences, Vol. 5, Issue 4 · 31 Dec 2009 · 7,892 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Environmental Comfort Factors in Enclosed Transitional Space toward Work ProductivityQi Jie Kwong, Nor Mariah Adam, Sai Hong TangProblem statement: The investigated area in this study was the enclosed lift lobby, which distinguishes itself as a unique form of region categorized under building transitional spaces. Such region may act upon on the work performance of occupants, as occupants are sensitive towards the conditions of immediate surroundings. The objective of this study was to investigate the occupants’ perceptions of … …American Journal of Environmental Sciences, Vol. 5, Issue 3 · 30 Jun 2009 · 7,323 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Effect of adjusting PH on Stretchability and Meltability to White Brined Nabulsi CheeseAyman Suliman Mazahreh, Jihad M. Quasem, Ali Faleh Al-Shawabkeh, Ibrahim Abdullah AfanehProblem statement: Boiled white brined (Nabulsi cheese) is the mostly consumed in Jordan; this cheese should show meltability and high stretchability in order to fit in the production of high quality Kunafa and other popular local sweets and pastries.The most outstanding characteristic of Nabulsi cheese is the long keeping ability (more than one year) without cooling, since it is preserved … …American Journal of Applied Sciences, Vol. 6, Issue 4 · 3 Apr 2009 · 7,786 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordA Combined Approach to Improve Supervised E-Learning using Multi-Sensor Student Engagement AnalysisAbdulkareem Al-AlwaniE-learning provides an important means of education which can reach masses irrespective of their locations all over the world. The E-learning systems and platforms have evolved over the years, but E-learning methodologies are still lagging in matching the benefits of teacher-student interaction in a classroom. The absence of human supervision is always a concern as a student cannot be monitored … …American Journal of Applied Sciences, Vol. 13, Issue 12 · 12 Dec 2016 · 7,473 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordEfficient Scheduling of Packets in Wireless Sensor Networks Using Priority Based Scheduling ApproachB. Booba, T.V. GopalThe packet scheduling is essential and plays an important role to sense the element nodes with resource constraints in Wireless Networks. The packet scheduling scheme also scale the energy consumption and end-to-end information transmission delay in time period and non-real-time information packets during wireless transmission. The proposed Priority based Packet Scheduling (PPS) technique has a tendency to overcome the issues … …Journal of Computer Science, Vol. 11, Issue 1 · 9 Aug 2014 · 7,091 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordA Survey on Recent Applications of Machine Learning with Big Data in Additive Manufacturing IndustryMicheal Omotayo Alabi, Ken Nixon, Ionel BotefAdditive Manufacturing (AM) which is also known as 3D printing technology; is recognized as a new paradigm for manufacturing industry. Additive manufacturing is rapidly expanding across different sectors such as healthcare, electronics, automotive, science and engineering, education, dental, etc. Machine Learning and Big Data are both emerging technologies which are becoming popular and gaining more attention from the industries and … …American Journal of Engineering and Applied Sciences, Vol. 11, Issue 3 · 14 Jul 2018 · 10,279 accessesView PDFCite