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73 results for “1,1 DPPH”

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Research ArticleOpen accessIn the abstractAntioxidant Capacity and Amino Acid Profiles of Egg TofuMaizura Murad, Aminah Abdullah, Wan Aida Wan MustaphaTofu contains high quality protein source and antioxidant which could reduce risk of cancer. This research aims to determine the effect of soymilk and egg ratios on the antioxidant capacity, daidzein and genistein content and amino acid profiles of egg tofu. Egg tofu was prepared using soymilk and fresh egg in ratios of 1:1, 2:1, 3:1 and 4:1. Glucono-Delta-Lactone (GDL) … …American Journal of Applied Sciences, Vol. 10, Issue 11 · 9 Sep 2013 · 8,924 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntioxidant Activity of Brown Algae Sargassum species Extract from the Coastline of Java IslandSiti A. Budhiyanti, Sri Raharjo, Djagal W. Marseno, Iwan Y.B. LelanaThe coastlines with rocky shores at Java Island Indonesia, Gunung Kidul (Yogyakarta) and Jepara (Central Java), have abundant resources of brown algae Sargassum sp. Little effort, however, has been made to explore the antioxidant potential of the algae harvested from these area. Tropical brown algae have proven to produce a very effective antioxidant defence system due to the strong UV … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 3 · 30 Aug 2012 · 9,907 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntioxidant Activity of Leaves of Calophyllum rubiginosumMuhammad Taher, Nissad Attoumani, Deny Susanti et al.Problem statement: Calophyllum species have been used in traditional medicine for their therapeutic values for many years. This use was explained by several previous studies where antimicrobial, antifungal, anti-HIV and anti-cancer and antioxidant compounds were isolated from several Calophyllum species. Approach: The leaves were extracted with n-hexane (hexane), dichloromethane (DCM) and methanol using soxhlet apparatus. Total phenolic contents of each … …American Journal of Applied Sciences, Vol. 7, Issue 10 · 31 Oct 2010 · 7,630 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Maturity Stage of Papaya Maradol on Physiological and Biochemical ParametersLaura E. Gayosso-García Sancho, Elhadi M. Yahia, Miguel Angel Martínez-Téllez, Gustavo Adolfo González-AguilarProblem statement: Nowadays, the worldwide increase in diseases has motivated consumers to increase the intake of fruits and vegetables, in response to various research reports indicating that fruits and vegetables can help prevent certain types of illnesses, due to their potentially high antioxidant properties. We evaluated the effect of the stage of ripeness of papaya fruit (Carica papaya L.) on … …American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 2 · 30 Jun 2010 · 11,270 accessesView PDFCite
Research ArticleOpen accessIn the abstractAnalgesic and Antioxidant Activity of the Hydromethanolic Extract of Mikania scandens (L.) Willd. LeavesS.M. Raquibul Hasan, Mariam Jamila, Muntasir Mamun Majumder et al.Problem statement: Mikania scandens (L.) Willd., a medicinal plant, is popularly used as herbal remedy for various ailments in Bangladesh. But the scientific basis for its medicinal use especially in pain and inflammation remains unknown. Therefore, the present study was designed to evaluate analgesic and antioxidant potential of the hydromethanol extract of the leaves of the plant. Approach: The analgesic … …American Journal of Pharmacology and Toxicology, Vol. 4, Issue 1 · 31 Mar 2009 · 12,547 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntibacterial and Antioxidant Activities of Typhonium Flagelliforme (Lodd.) Blume TuberSyam Mohan, Ahmad Bustamam Abdul, Siddig Ibrahim Abdel Wahab et al.Problem Statement: Multiple drug resistance in human pathogenic micro organisms has developed due to indiscriminate use of modern antimicrobial drugs generally used in the management of infectious diseases. This increases the importance of exploiting the natural sources instead modern drugs. Approach: The antibacterial and antioxidant activity of different extracts from of Typhonium flagelliforme (L.) Blume tuber (family: Araceae) commonly called … …American Journal of Biochemistry and Biotechnology, Vol. 4, Issue 4 · 31 Dec 2008 · 10,427 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntioxidant Activity, Anti-Inflammatory and Analgesic Effects of Caralluma europaea (Eddaghmouss) in MiceAaziz Kebbou, Mehdi Ait Laaradia, Sara Oufquir et al.The aim of the current study is to evaluate the anti-inflammatory, antioxidant and analgesic properties of ethanolic (100 and 200 mg/kg, p.o.) and ethyl acetate extracts (100 and 200 mg/kg, p.o.) of Caralluma europaea. Formalin-induced paw licking test, Acetic Acid induced Writhing Test and Hot-PlateTest were used to assess the analgesic activity. Xylene-induced ear edema test was used to evaluate … …OnLine Journal of Biological Sciences, Vol. 19, Issue 4 · 24 Dec 2019 · 7,604 accessesView PDFCite
Research ArticleOpen accessIn the abstractIsolation and Characterization of Chemical Constituents, Cytotoxicity, Antibacterial and Antioxidant Activity of the Compounds from Leptadenia hastata Roots Extract ByIsaac John Umaru, Hauwa A. UmaruThe aim of this work was to extract, isolate and characterise the chemical constituent from Leptadenia hastata roots. Fresh roots were washed and dried and was subjected to sequential maceration in polar and non-polar solvents. And introduced into rotary evaporator to concentrate the extract. Isolated compound was subjected to Thin Layer Chromatography and spectral analysis such as column and UV-Visible … …American Journal of Biochemistry and Biotechnology, Vol. 15, Issue 4 · 24 Dec 2019 · 7,961 accessesView PDFCite
Research ArticleOpen accessIn the abstractOptimization for the Extraction of Polysaccharide from Walnut (Juglans regia L.) Leaves: Antioxidant Activities in VitroShuqing Yang, Haifang Xiao, Shuyan Yu et al.Cellulase-assisted extraction of Walnut Leaf Polysaccharide (WLP) was studied. Single factor test and response surface design were employed to optimize the technological conditions. The consequences indicated that the highest WLP yield of 5.21% was achieved with raw material ratio of 50 mL/g, cellulase dose of 41488.52 U/g, enzymolysis pH of 5.88, enzymolysis time of 29.74 min and enzymolysis temperature of … …American Journal of Biochemistry and Biotechnology, Vol. 15, Issue 4 · 23 Oct 2019 · 7,454 accessesView PDFCite
Research ArticleOpen accessIn the abstractOptimization, Characterization and Antioxidant Activities of Selenized Polysaccharides from Hypsizygus marmoreusTing Liu, Xue Jiang, Wei Wang, Bing XuIn this study, hypsizygus marmoreus was used as raw material to extract polysaccharides by hot water extraction method. Preparation technology of Selenized Polysaccharides from Hypsizygus marmoreus (SPHM) and its antioxidant activities were investigated. Chelation rate was selected as the index, effects of initial concentration of sodium selenite (mg/mL), the mass ratio of polysaccharide to sodium selenite, chelation time and pH … …American Journal of Biochemistry and Biotechnology, Vol. 15, Issue 3 · 8 Aug 2019 · 7,781 accessesView PDFCite