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63 results for “Soil Structure”
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Research ArticleOpen accessIn the abstractInfluence of the Application of Sewage Sludge and Presence of Pesticides on the Development of the Microbial Population of the Soil and on the Transformation of Organic Carbon and Nutrient ElementsM.E. Sánchez, I. B. Estrada, O. Martínez et al.The laboratory trial consisted in incubating samples of soil and soil treated with sewage sludge, with the application of organophosphate pesticides with different active ingredients under controlled conditions of temperature and moisture. On the basis of a previous study of the influence of the application of sludge on the degradation of pesticides in the soil, a kinetic study is included … …American Journal of Environmental Sciences, Vol. 1, Issue 2 · 30 Jun 2005 · 6,859 accessesView PDFCite
Research ArticleOpen accessIn the abstractApplication of Geo-Information Technology in the Study of Soil and Nutrients Loss by Water Erosion for three Different Land CoverMushtak T. Jabbar, C. A.I. Chong-Fa, Wang Tian-Wei, Shi Zhi-HuaThis research integrated the Revised Universal Soil Loss Equation (RUSLE) and the soil statistical analysis with RS and GIS techniques to quantify soil and nutrient loss risk. The Letianxi watershed, located in the southwest part of Hubei Province of China was taken as a case. A system was established for rating soil erodibility, slope length/gradient, rainfall erosivity and conservation practices. … …American Journal of Applied Sciences, Vol. 2, Issue 6 · 30 Jun 2005 · 6,790 accessesView PDFCite
Review ArticleOpen accessIn the abstractComparative Study on Microbial Communities of Soil, Grape Must and Wine Fermentation of Cabernet Sauvignon Inoculated with three Commercial Yeast of Saccharomyces cerevisiaeRongbin Li, Xu Shi, Yaqiong Liu et al.This study examined the microbial diversity in soil, grape must and wine fermentation of Cabernet Sauvignon inoculated with three different starters (S01: Xinjiang Saccharomyces cerevisiae CEC01; SCA: Ningxia Saccharomyces cerevisiae CECA; S96: Saccharomyces cerevisiae AWRI 796) using a high-throughput sequencing technique. The results showed that 227 bacterial genera and 20 fungi genera were shared in all samples, consisting of Saccharomyces, … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 4 · 24 Dec 2021 · 5,997 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvolution of Spatial Correlation of Mean Diameter: A Case Study of Trees in Natural Dipterocarp ForestRafida M. Elobaid, Mahendran Shitan, Noor Akma Ibrahim et al.Problem statement: Spatial modeling has many applications in various fields like agriculture, meteorology, forestry and it takes into consideration the spatial correlation structures. In the field of forestry the growth rate, in particular, the diameter of trees is usually an important parameter. The growth rate of trees in a forest is likely to be influenced by various factors like nutrients, … …Journal of Mathematics and Statistics, Vol. 5, Issue 4 · 31 Dec 2009 · 7,536 accessesView PDFCite
Review ArticleOpen accessIn the abstractAbout the Cyanobacteria and StromatolitesFlorian Ion Tiberiu Petrescu, Liviu Marian UngureanuStromatolites are layered biochemical accretionary structures formed in shallow water by the trapping, binding and cementation of sedimentary grains in biofilms (specifically microbial mats), especially cyanobacteria. Stromatolites occur widely in the fossil record of the Precambrian but are rare today. Life on Earth was born at least 3.7 billion years ago, but since then the number of living things has … …OnLine Journal of Biological Sciences, Vol. 22, Issue 1 · 17 Feb 2022 · 8,230 accessesView PDFCite
Research ArticleOpen accessIn the abstractAgro-Process Intensification through Synthetic Rhizosphere Media for Nitrogen Fixation and Yield Enhancement in PlantsG. Akay, D. R. BurkeProblem statement: In order to combat global warming and the emerging Food, Energy and Water shortages (FEWs), several approaches have been adopted, including genetic engineering and farming practices. Biomass based energy technology will further stress food and water resources and hence novel holistic approaches to FEWs should be designed. Approach: A novel technique (Agro-Process Intensification, A-PI) which simultaneously addresses FEWs … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 2 · 15 Mar 2012 · 8,599 accessesView PDFCite