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170 results for “Ethanol”
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Research ArticleOpen accessIn the keywordsIn vitro Antibacterial and Antifungal Activities of Nopalea cochenillifera Pad ExtractsR. Gomez-Flores, P. Tamez-Guerra, R. Tamez-Guerra et al.Effectiveness of botanical treatments has been recognized by many, but scientific validation on the beneficial use of plants is scarce. Nopalea pads are probably native to Mexico or Central America and are used for human consumption and for medicinal purposes. In this study, in vitro antibacterial and antifungal activities of fresh and dried Nopalea cochenillifera (NC) were investigated. MICs of … …American Journal of Infectious Diseases, Vol. 2, Issue 1 · 31 Mar 2006 · 7,744 accessesView PDFCite
Research ArticleOpen accessIn the keywordsNew Inorganic Ion-exchange Material for the Selective Removal of Fluoride from Potable Water Using Ion-selective ElectrodeRasheed M.A.Q. JamhourAn ion-exchange procedure involving the selective retention of fluoride ions from aqueous solutions containing 1, 5, 10, 20 and 50 mg F- L-1 using a new inorganic ion exchanger zirconium(IV) oxide-ethanolamine ZrO-EA and its application to fluoride removal from potable water has been described. A column equilibrium studies, batch process and different analytical parameters such as concentration, pH and temperature … …American Journal of Environmental Sciences, Vol. 1, Issue 1 · 31 Mar 2005 · 7,180 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntibacterial Activity of Tali Bamboo (Gigantochloa apus) Leaf Extract to Inhibit Escherichia coli and Salmonella typhimuriumSinta Agustina, Komang Gede Wiryawan, Sri SuhartiBamboo leaves contain phytochemical compounds that have the potential to act as antimicrobial agents in inhibiting pathogenic bacteria. This study aimed to evaluate the potential of tali bamboo (Gigantochloa apus) leaves extracted with different solvents to inhibit the growth of Escherichia coli and Salmonella typhimurium. The tali bamboo leaves were extracted using ethanol and methanol with a ratio of 1:10 … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 3 · 25 Nov 2025 · 2,919 accessesView PDFCite
Research ArticleOpen accessIn the abstractPotential of Fig Leaf (Ficus carica L.) as Immunomodulatory Agent in vitro and in SilicoAnita Dewi, Fitri Rahmayanti, Haidar Bagir et al.Natural remedies are increasingly being used as alternatives to conventional medicine, and their popularity is growing. The fig plant (Ficus carica L.), which is known to contain secondary metabolites such as alkaloids, flavonoids, phenolics, terpenoids, steroids, and saponins, has the potential to act as an immunomodulator. The purpose of this study was to determine the content of flavonoid compounds based … …OnLine Journal of Biological Sciences, Vol. 23, Issue 1 · 19 Jan 2023 · 6,232 accessesView PDFCite
Research ArticleOpen accessIn the abstractFabrication of Polysaccharides from a Fermented Tea and Their Antioxidant and Hypoglycemic ViabilityJun Li, Lingxian Tong, Bing Li et al.The hypoglycemic effects of tea have been extensively studied, with fermented tea demonstrating notable efficacy owing to its distinct processing methods. This study involved the extraction of tea polysaccharides from Wuniuzao Black Tea (WTP) using a water extraction and ethanol precipitation method. WTP-1 and WTP-2 were obtained by separation and purification using DEAE-52 cellulose columns. Antioxidant activity was evaluated utilizing … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 2 · 30 Jul 2026 · 655 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvaluation of Sweet Sorghum Varieties for Bioethanol Production Under Dryland ConditionsIldar Bogapov, Marden Baidalin, Oksana Kibalnik, Saltanat BaidalinaThe objective of this study was to evaluate the productivity potential and theoretical bioethanol yield of 12 sweet sorghum genotypes under dryland conditions of Northern Kazakhstan during the 2024-2025 growing seasons using a quantitative experimental design. Significant varietal differences in agronomic traits were observed depending on meteorological conditions. In 2024, the highest theoretical bioethanol yield was achieved by Sevilya (1417 … …OnLine Journal of Biological Sciences, Vol. 26, Issue 2 · 16 Jul 2026 · 411 accessesView PDFCite
Research ArticleOpen accessIn the abstractBioethanol Production from Graminoid Weeds in Bayero University Kano: A Potential Feedstock for Future Sustainable Aviation Fuel ApplicationsAdam Salihu Kila, Sa’idu Hassan Musa, Umar Aliyu Ahmed et al.This study evaluates the potential of selected graminoid weeds from Bayero University, Kano (BUK), Nigeria, as feedstock for bioethanol production. Ten (10) abundant weed species, including Cenchrus species, Cynodon dactylon, and Setaria barbata, were subjected to physicochemical pretreatment (ultrasonication, hydrothermal treatment, and enzymatic hydrolysis) followed by fermentation using Bacillus subtilis, Saccharomyces cerevisiae, and their co-culture. Pretreatment significantly enhanced reducing sugar … …Energy Research Journal, Vol. 15, Issue 1 · 15 Jul 2026 · 1,170 accessesView PDFCite
Research ArticleOpen accessIn the abstractAnti-Inflammatory Properties of Crude Extracts and Anti-Cancer Properties of Acetone Extract of Moringa Oleifera Lam. Flowers on Cell Line ModelsSandisiwe Maposa, Gloria Aderonke Otunola, Anthony Jide AfolayanIn recent times, Moringa oleifera has earned great interest for its various physiological and therapeutic benefits. Acetone, ethanol, methanol, and aqueous extracts of Moringa oleifera flowers were investigated for anti-inflammatory and anti-cancer potential. Anti-inflammatory capacity was evaluated using the inhibition of nitric oxide production (LPS-induced) on RAW 264.7, and cell viability was appraised with the MTT assay. The potential of … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 1 · 15 Apr 2026 · 1,464 accessesView PDFCite
Research ArticleOpen accessIn the abstractDevelopment of Multifunctional Health Food Based on Smilax Glabra ExtractLiuzhou ZhangWith the increasing demand for health management, the development of functional foods based on natural plant extracts has received widespread attention. Due to its medicinal and edible properties, the Smilax glabra extract has become an ideal raw material for multifunctional health foods. Therefore, a new type of chewable tablet based on Smilax glabra extract is developed by optimizing the preparation … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 4 · 28 Feb 2026 · 1,744 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Different Extraction Methods on the Quality of Peony Seed Oil and Its Emulsion PropertiesKang Li, Chao Du, Shuxian Pang et al.Peony seed oil, as a functional oil rich in ω-3 polyunsaturated fatty acids and natural antioxidant components, has its extraction process directly affecting the maintenance of bioactive substances and the added value of the product. In this analysis, the effects of wet milling-micronized continuous leaching method (MCI), solvent extraction (SE), soxhlet extraction (SOXE) and ethanol-assisted enzymatic hydrolysis (EAH) on the … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 3 · 28 Jan 2026 · 1,955 accessesView PDFCite