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419 results for “Enzyme”
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Research ArticleOpen accessEvery word in the titleStudies on the Seasonal Changes in Antioxidant Enzymes Activity on Differently, Polluted Areas along the Bay of Bengal Employing Perna viridis as an Animal ModelC. Amutha, P. SubramanianAntioxidants are the innate or acquired molecules capable of slowing down or preventing the oxidative damage (damage due to reactive oxygen species) that caused by free radicals. The antioxidant enzyme activity in response to season as well as hydrocarbon pollution was attempted. Rayapuram fishing harbor of Chennai (Station-1) is highly oil contaminated with oil sleeks on the surface. The relatively … …American Journal of Animal and Veterinary Sciences, Vol. 7, Issue 2 · 31 Jul 2012 · 7,667 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleLipid Profile and Antioxidant Enzymes in Normal and Stressed Rat Fed with Palm OleinEqbal M.A. Dauqan, Aminah Abdullah, Halimah Abdullah SaniProblem statement: The objective of the study was to evaluate the effect of Red Palm Olein (RPO) and Palm Olein (PO) on lipid profile and antioxidant enzyme in normal and stressed rat. Approach: Thirty six Sprague Dawley male rats which were randomly divided into six groups of 6 rats per group (tree normal groups and three stressed groups) were treated … …American Journal of Applied Sciences, Vol. 9, Issue 7 · 18 May 2012 · 6,880 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleThe Effect of Antioxidants Supplement on Lipid Peroxidation and Serum Aryl Esterase Enzyme in Rheumatoid Arthritis PatientsMahsa Jalili, Seyed-Rafi Aref-Hosseini, Sousan Kolahi et al.Problem statement: Rheumatoid Arthritis (RA) is one of the common autoimmune diseases with unknown etiology that its prevalence ratio in females to males is 3:1. It has been suggested that serum antioxidant levels is reduced and lipid peroxidation is increased due to oxidative stress. According to a recent research, antioxidant supplements may play an important role in controlling oxidative stress. … …Current Research in Medicine, Vol. 2, Issue 2 · 2 Dec 2011 · 7,038 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleCharacterization and Wash Performance Analysis of Microbial Extracellular Enzymes from East Calcutta Wetland in IndiaRamesh Malathu, Sanhita Chowdhury, Madhusmita Mishra et al.Extracellular protease from a novel bacterial isolate showing maximum similarity of 98.22% with Microbacterium luteolum was obtained from East Calcutta Wetland, India. It showed compatibility with commercial detergents. The enzyme retains more than 60% of its activity between 6.0 to 10.5 pH. The maximum activity is at pH 7.5 with 71% activity at pH 10.0 and 10.5. The protease retained … …American Journal of Applied Sciences, Vol. 5, Issue 12 · 31 Dec 2008 · 8,727 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleEffect of Feed Additives on the Development of Proteolytic Enzymes of the Tropical Sport Fish Malaysian Mahseer (Tor tambroides-Bleeker) FryK.C.A. Jalal, M. A. Ambak, M.A.B. Abol et al.Tor tambroides fry with a mean of 8.0±0.72 mm standard length (SL) and weighing (W) 0.06±0.01g were stocked at the rate of fifty (50) individuals in each of the fifteen 150l rectangular fibre glass tanks for a period of 5 weeks. The development of proteolytic enzymes (Trypsin and Chymotrypsin) was studied during these feeding treatments. 45% protein diet without additives … …American Journal of Biochemistry and Biotechnology, Vol. 1, Issue 3 · 30 Sep 2005 · 6,999 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleVARIABILITY IN THE LIGNINOLYTIC ENZYMES ACTIVITY BY LENTINULA EDODES IN SUBMERGED CULTURE WITH LIGNIN AND GLUCOSECitlalli Harris-Valle, Elisa Valenzuela-Soto, Alfonso Sánchez et al.The white-rot basidiomycete Lentinula edodes is the second most edible mushroom cultivated on the world. This fungus decomposes cell-wall associated macromolecules, is a natural degrader of lignin polymers. The differences in enzyme activities between strains of L. edodes provided useful information about the participation of enzymes in different development stages of the fungus. The effect of lignin on the fungal … …American Journal of Agricultural and Biological Sciences, Vol. 9, Issue 3 · 28 Apr 2014 · 7,845 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleConcomitant Down Regulation of Glycolytic Enzymes, Upregulation of Gluconeogenic Enzymes and Potential Hepato-Nephro-Protective Effects Following the Chronic Administration of the Hypoglycemic, Insulinotropic Citrullus colocynthis Pulp ExtractMohammad Dallak, Nabil Bashir, Mohammad Abbas et al.Background Citrullus colocynthis pulp seedless extract has been demonstrated to have antihyperglycemic and insulinotropic effects. Problem statement: The mechanism(s) underlying the antihyperglycemic and insulinotropic effects have not been investigated to date. Approach: The influence of Citrullus colocynthis pulp extract administered orally was studied in alloxan diabetic white albino rats. Rats were divided into four groups, the first group was normal … …American Journal of Biochemistry and Biotechnology, Vol. 5, Issue 4 · 31 Dec 2009 · 7,898 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleAqueous Extracts of Bay Leaf (Laurus nobilis) and Rosemary (Rosmarinus officinalis) Inhibit Iron-Induced Lipid Peroxidation and Key-Enzymes Implicated in Alzheimer’s Disease in Rat Brain-in VitroAyodeji O. Falade, Goodness I. Omolaiye, Kayode E. Adewole et al.Neurological disorders remain a global health challenge, with Alzheimer’s Disease (AD) as the most famous cause of dementia in old people. Nevertheless, culinary spices and herbs have shown promising potentials in the management of neurological diseases. This study aimed at investigating the neuroprotective property of aqueous extracts of bay leaf (Laurus nobilis) and rosemary (Rosmarinus officinalis) by assessing the antioxidant … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 1 · 25 Jan 2022 · 7,955 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleSusceptibility and Detection of Extended Spectrum β-Lactamase Enzymes from Otitis Media PathogensEjikeugwu Chika, Iroha Ifeanyichukwu, Adikwu Michael, Esimone CharlesOtitis media is the bacterial infection of the middle ear usually accompanied with inflammation, effusions and pain. It can present clinically in two major forms: Acute Otitis Media (AOM) and Otitis Media with Effusion (OME) and it is one of the leading cause of hospital visits and antibiotic prescriptions amongst children and even adults. Antibiotic resistance is a global public … …American Journal of Infectious Diseases, Vol. 9, Issue 1 · 21 Mar 2013 · 7,970 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleUse of a Mixture of Thermophilic Enzymes Produced by the Fungus Thermoascus aurantiacus to Enhance the Enzymatic Hydrolysis of the Sugarcane Bagasse CelluloseJ. R. Monte, W. Carvalho, A. M. F. MilagresProblem statement: The production of hydrolytic enzymes by T. aurantiacus has been performed under solid-state fermentations using lignocellulosic materials. The influences of the inoculum size and of the fermentation medium on the production of hemicellulases and cellulases were studied. Filtrates from the cultures were used to hydrolyze a pulp of sugarcane bagasse and the produced enzymes were shown to be … …American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 4 · 13 Dec 2010 · 9,212 accessesView PDFCite