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39 articles for “protein digestibility”
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Research ArticleOpen accessIn the abstractQuality Herbage Production of Dwarf Napiergrass with Italian Ryegrass Cropping under Digested Effluent Application in Southern Kyushu, JapanHadijah Hasyim, Yasuyuki Ishii, Ahmad Wadi, Sachiko IdotaDigested effluent produced by a biogas-plant contains essential plant nutrients to solve the treated and disposal problems of livestock manure. Dwarf variety of late-heading type (dwarf) napiergrass as a perennial summer crop and intercropping of over-sown Italian ryegrass as an annual winter crop were applied to 3 levels of digested effluent in southern Kyushu from 2007 to 2009. Digested effluent … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 1 · 25 Feb 2016 · 7,552 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Inclusion of Albizia saman Pods in the Diet on the Performances of Dairy CowsMin Aung, Yin Yin Kyawt, Moe Thida Htun et al.Ruminants can achieve high productivity when the diet includes concentrates; however these are often expensive due to competition with humans and mono-gastric animals. This experiment was conducted to determine the effect of partial inclusion of Albizia saman pods (ASP) in a Commercial Concentrate (CC) on the performances of dairy cows. Twelve cross-bred Holstein Friesian cows (472±13 kg) in the 12th … …American Journal of Animal and Veterinary Sciences, Vol. 11, Issue 1 · 29 Dec 2015 · 7,585 accessesView PDFCite
Research ArticleOpen accessIn the abstractInfluence of Microbial Inoculants on Feeding Value of Spent Lentinula edodes SubstrateYunfu Gu, Min Yi, Jianzhou Chen, Xiaoping ZhangSawdust-based Spent Lentinula Edodes Substrate (SLES) is an important agricultural waste resource for its’ huge production amount, on the other hand, it is hard to recycling because of the low digestibility. For the purpose of recycling the SLES, a study was conducted to improve the feeding values of SLES via microbial inoculation. The SLES was ensiled with 0.5% (v/w) Lactic … …American Journal of Agricultural and Biological Sciences, Vol. 7, Issue 4 · 20 Sep 2012 · 7,911 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Dietary Polydextrose on Feces Consistency and Macronutrient Digestibility in Healthy DogsK. Vasupen, C. Yuangklang, A. C. Beynen, A. W.C. EinerhandProblem statement: There is evidence that the addition of 3% STA-LITE® polydextrose to a dry food reduces clinical signs of osteoarthritis in dogs. For the application of polydextrose as functional ingredient of dog foods, information as to its impact on the acceptance of food, feces consistency, fecal odor and digestibility of macronutrients and minerals is required. Approach: A feeding experiment … …American Journal of Animal and Veterinary Sciences, Vol. 6, Issue 3 · 5 Oct 2011 · 8,520 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Enzyme Supplementation on Performance, Carcass characteristics, Carcass Composition and Some Blood Parameters of Broiler ChickenH. HajatiProblem statement: Endogenous enzymes of broilers cannot adequately digest nonstarch polysaccharides and subsequently the ingestion of high levels of soluble NSP leads to increased digesta viscosity and reduced nutrient digestibility and absorption. Supplementation of NSPs degrading enzymes may remove the anti nutritive effects of NSPs and release some nutrients (starch, protein) from these elements. Therefore, in a completely randomized design … …American Journal of Animal and Veterinary Sciences, Vol. 5, Issue 3 · 30 Sep 2010 · 9,649 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Calcium Supplementation on Growth, Nutrient Digestibility and Fecal Lactobacilli in Dairy CalvesC. Yuangklang, C. Wachirapakorn, H.E. Mohamed et al.Problem statement: Based on earlier studies in veal calves and rats, the hypothesis tested was that high calcium intakes by ruminating dairy calves reduce fat digestibility, but do not affect growth performance due to enhanced colonization of the intestine with lactobacilli. Approach: In dairy calves that were fed on a combination of milk replacer, concentrate on grass hay, the effects … …American Journal of Animal and Veterinary Sciences, Vol. 5, Issue 2 · 30 Jun 2010 · 8,247 accessesView PDFCite
Research ArticleOpen accessIn the abstractProduction and Nutritional Quality of low elevation zone Grasslands and Kermes Oak Shrublands (Quercus coccifera L.) in the South-East Mediterranean BasinC. Roukos, K. Papanikolaou, S. Kandrelis et al.Problem statement: The objective of this study was to evaluate the production and nutrition quality of grasslands and kermes oak shrublands in Preveza Prefecture, northwest Greece. Approach: The study involved the collection of herbage and browse samples along a grazing period, from March to October for two consecutive years. In consequence, browse samples were manually separated to leaves and twigs. … …American Journal of Animal and Veterinary Sciences, Vol. 5, Issue 1 · 31 Mar 2010 · 7,425 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordIsoquinoline Alkaloids and the Ionophore Monensin Supplemented Alone or Combined on Ruminal Fermentation and Nutrient Digestibility in Steers Fed a High-Energy DietJesús D. Urías-Estrada, Beatriz I. Castro-Pérez, Alfredo Estrada-Angulo et al.The aim of this experiment was to investigate the Influence of Alkaloids (IQA) and sodium Monensin (MON) supplementation on characteristics of ruminal fermentation, microbial protein synthesis and site and extend of digestion. For this, 4 cannulated steers were used in a 4×4 Latin square design. Treatments consisted of a high-energy basal diet supplemented with: (1) No additive (Control), (2) 15 … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 3 · 7 Oct 2021 · 6,580 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordDietary Lysine: Calorie Ratios and Their Influence on Nitrogen Metabolism and Digestibility in Moderately Obese Mature DogsTrista Reeder, Greg Hibbard, Kyle R. McLeod, David L. HarmonProblem statement: A goal during weight loss is to reduce body fat while maintaining body protein. We hypothesized that an increased dietary lysine: calorie might be beneficial during periods of caloric restriction. Approach: Two experiments were conducted to determine if changing the ratio of lysine: calories (lysine g/kg: Mcal ME/kg) while maintaining an ideal profile of amino acids will change … …American Journal of Animal and Veterinary Sciences, Vol. 6, Issue 1 · 27 Apr 2011 · 8,064 accessesView PDFCite