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78 articles for “poultry”
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Research ArticleOpen accessIn the abstractIncreasing Resistance and Productivity of Broiler Chickens through ProbioticsАlpeisov Shokhan, Myktybayeva Raya, Kozhakhmetova Zubaira et al.A series of experiments were conducted at the poultry farm "Sary-Bulak" in the Almaty region in 2023. The objective was to determine the effect of a probiotic supplement, developed based on the connection of strains of lactic acid bacteria, on live weight, average daily gain, livestock safety, feed costs per unit of live weight gain, meat quality of carcasses and … …OnLine Journal of Biological Sciences, Vol. 25, Issue 1 · 7 Oct 2024 · 4,857 accessesView PDFCite
Research ArticleOpen accessIn the abstractEco-Friendly Eggshell Meal on Milk Yield and Quality of Holstein Friesian CowsAmbo Ako, Renny Fatmyah Utamy, Hasbi Hasbi et al.Aditya, S., Stephen, J., & Radhakrishnan, M. (2021). Utilization of Eggshell Waste in Calcium-Fortified Foods and other Industrial Applications: A Review. Trends in Food Science & Technology, 115, 422–432. https://doi.org/10.1016/j.tifs.2021.06.047 Ahmed, T. A. E., Wu, L., Younes, M., & Hincke, M. (2021). Biotechnological Applications of Eggshell: Recent Advances. Frontiers in Bioengineering and Biotechnology, 9, 675364. https://doi.org/10.3389/fbioe.2021.675364 Aminah, S., & Meikawati, … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 2 · 26 May 2024 · 7,730 accessesView PDFCite
Research ArticleOpen accessIn the abstractLippia multiflora (Verbenacae, Mold.) Leaves Dietary Supplementation Effect on Broiler Chickens’ Growth, Hematological Parameters, and Serum BiochemistryKelemin Awa Koné, Tagouèlbè Tiho, Yapo Magloire Yapi, Vama Etienne TiaThe continued overuse of synthetic antibiotics has led to microbial resistance, responsible for numerous therapeutic failures in both animal and human health. This resistance has prompted the search for natural alternatives to the use of synthetic antibiotics in the poultry sector. The essay evaluated Lippia multiflora (Lm) leaves’ effects on chickens’ growth, health, and fatty acid profile. The rearing lasted … …OnLine Journal of Biological Sciences, Vol. 26, Issue 3 · 23 Sep 2026 · 429 accessesView PDFCite
Research ArticleOpen accessIn the abstractMolecular Diagnosis of Toxoplasma gondii in Free-Range Chickens (Gallus gallus) Sold at Fairs in the Metropolitan Region of Macapá–AP (Brazil)Paulo Tarso Tavares Santana, Washington Luiz Assunção Pereira, Rafaelle Casseb Guimarães et al.The informal commercialization of free-range poultry in open markets poses potential food safety risks regarding zoonotic pathogens. This investigation molecularly and histopathologically screened for Toxoplasma gondii in 36 free-range chickens acquired from 12 prominent markets in metropolitan Macapá, Amapá State. Paired heart and brain tissue samples from each animal were processed via conventional PCR and conventional histology. The pathogen was … …American Journal of Animal and Veterinary Sciences, Vol. 21, Issue 2 · 2 Jul 2026 · 1,075 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Phytobiotic Carica Papaya Seed Extract on Growth Performance, Physiological Parameters, Gastrointestinal and Immune Organs of BroilersNovi Mayasari, Erna Ainal Mardiah, Selly Masella et al.Papaya (Carica papaya) seeds (PS) are known as a potential phytobiotic alternative to Antibiotic Growth Promotor (AGP) in poultry. Papaya seed extract (PSE) contains bioactive compounds such as carpine, chymopapain, and papain. Two hundred one-day-old Cobb strain broiler chicks were randomly allocated to five dietary treatments with four replicates per treatment, and each replicate consisted of ten birds. During the … …American Journal of Animal and Veterinary Sciences, Vol. 21, Issue 1 · 13 Apr 2026 · 1,900 accessesView PDFCite
Research ArticleOpen accessIn the abstractBiosynthesis and Evaluation of Zinc, Copper, and Methionine Feed Supplements Using Saccharomyces cerevisiae on Duck Performance in Minimal Water SystemsHendi Setiyatwan, Muhammad Rifqi IsmirajOptimizing duck performance under minimal water conditions is essential for sustainable poultry farming. Biosynthesizing essential feed supplements like Zinc (Zn), Copper (Cu), and methionine using Saccharomyces cerevisiae presents a promising method to enhance growth and meat quality. This study developed a biosynthesis method for Zn, Cu, and methionine supplements using S. cerevisiae and evaluated their effects on duck performance. In … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 1 · 11 Feb 2025 · 4,405 accessesView PDFCite
Research ArticleOpen accessIn the abstractNewcastle Disease Virus VII.2 First Record in KazakhstanMarina Kopochenya, Belan Astemirov, Karina Ivanova et al.Although the NDV vaccination program is quite intensive in Kazakhstan, disease outbreaks are occurring repeatedly. During the fall season of 2023, we effectively achieved the isolation of the Newcastle Disease Virus (NDV) specifically, the class II genotype VII.2. This was accomplished in the context of an outbreak within industrial poultry layers located in the northern geographical sector of Kazakhstan. The … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 3 · 12 Sep 2024 · 5,349 accessesView PDFCite
Research ArticleOpen accessIn the abstractOptimization of Temperature and pH for Protease Production from Some Bacterial Isolates of Mangrove WatersFeskaharny Alamsjah, Yorasakhi Ananta, Anthoni AgustienProtease enzymes are widely used in biotechnology to produce amino acids and peptides from high molecular substrates, as well as in the leather industry for wastewater treatment, textiles, pharmaceuticals, cosmetics, leather processing, and poultry industry. Indonesia's demand for protease enzymes is increasing. This study aims to optimize the temperature and pH for the production of protease from certain bacterial isolates … …OnLine Journal of Biological Sciences, Vol. 24, Issue 4 · 11 Sep 2024 · 4,425 accessesView PDFCite
Research ArticleOpen accessIn the abstractEfficiency of Carica papaya L. Seeds in Anticoccidial Control for Cockerel of Lohmann Brown StrainKomlan Mawouli Wampah, Kosi Mawuéna Novidzro, Namponi Dianam, Abalo Essosimna KuloTo combat avian coccidiosis, chemical products are widely used in poultry farming. However, chemotherapy has inconveniences due to the bioresistance of Coccidia and the presence of undesirable residues in consumer products. The aim of this study is to investigate the toxicity of papaya seeds as a bio-insecticide against Coccidia in Lohmann brown chickens in order to improve their zootechnical parameters. … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 1 · 27 Jan 2024 · 6,659 accessesView PDFCite
Research ArticleOpen accessIn the abstractDetection of Commercial Fraud in Processed Meat Products Using Rapid TechniquesAli M. Ahmed, Takwa H. Ismail, Reham R. Abouelmaatti et al.Meat adulteration with different species has become a considerable problem worldwide. It means that meat products contain undeclared meat species; so, the meat ingredients are not consistent with the label. It has direct impact on public health, religious faith, fair-trades and food safety standers. This study focused on species adulteration detection in meat products by applying accurate, slandered and fast … …American Journal of Biochemistry and Biotechnology, Vol. 16, Issue 2 · 4 Jun 2020 · 7,817 accessesView PDFCite